Brilliant Corners in London Menu

Snacks Snacks
  • Edamame (v) £4.00
  • 48-hour Kimchi Salad £5.00
Small Plates Small Plates
  • Warm Asparagus Salad with Sesame Dressing (V) £5.00
  • King Oyster Mushrooms with Edamame Puree & Shichimi (V) £8.00
  • Beef Tataki with Truffle Dressing & Garlic Chips £10.00
Sashimi (4 pieces) Sashimi (4 pieces)
  • Salmon £7.00
  • Tuna £7.00
  • Yellowtail £8.00
  • Seabass £6.50
Nigiri (2 pieces) Nigiri (2 pieces)
  • Salmon £5.00
  • Tuna £5.00
  • Seabass £5.00
  • Yellowtail £6.00
Kara-Age Kara-Age
  • Chicken £7.00
Gyoza (3 pieces) Gyoza (3 pieces)
  • Prawn with Ponzu & Red Chili £7.00
  • Bok Choy & Chinese Cabbage with Soy (V) £6.00
Hibachi Hibachi
  • Korean Lamb Chop £5.00
  • Tofu with Nikiri Glaze & Spring Onion (V) £7.00
  • Duck Breast with Orange, Soy & Chili £12.00
  • Salmon Teriyaki with Crispy Kale £12.00
Maki Maki
  • Vegan (V) £9.00
    • With daikon, avocado, cucumber, red pepper & tahini.
  • Salmon £11.00
    • With avocado, chives & tobiko.
  • Prawn £11.00
    • With avocado, wasabi mayo & shiso leaf.
  • Soft Shell Crab £12.00
    • With kimchi, cucumber, daikon.
  • Tuna £11.00
    • With cucumber, spring onion & shichimi.
White Wine White Wine
  • Les Foulards Rouge, Soif Du Mal (Roussillon) £25.00
    • Entrance is followed by an instantaneous fruit explosion, exuding all the intense sunshine of southern France and a multitude of tropical flavours, paired back by a lemon & lime acidity, which keeps it fresh and drinkable
  • Léon Boesch, La Cabane (Alscace) £23.00
    • The kind of clean-cut, zesty, and perfectly balanced white that unites both the thirsty and the contemplative, traditionalists and the forward-thinking. Pinot Blanc is the grape.
  • La Biancara, Sassaia (Veneto) £25.00
    • Deep flavours of quince, pear and grapes, which, having teased you with the fullness of their flavour, immediately withdraw, leaving you refreshed and with a faint hint of minerals. Garganega and Trebbiano are the grapes.
  • Sepp Muster, Gelber Muskateller (Austria) £28.00
    • Delicious fruit and pronounced minerality. An archetype for refreshing white wine that still has presence and a sense of place.
  • Erich Andert, Gemischter Sotz (Austria) £30.00
    • Co-fermented neuburger, grüner, veltliner, malvazia, muskat ottonel, and sylvaner. Therefore it’s fresh and aromatic. But this has a touch of weight that lends a subtle, constantly evolving complexity.
Skin Contact Whites & Rosé Skin Contact Whites & Rosé
  • Les Terres Promises, "L'apostrophe" (Provence) £25.00
    • If you must drink rosé, this will perfectly satisfy your needs. Its light, with a bite, and a refreshing fruity lick.
  • Dinavolino Bianco (Emilia-Romagna) £30.00
    • Grapes 12 months on their skins, and the colour really does verge on being “orange”. But this wine is beyond stylistic nomenclature, it’s too deep, too soulful, too real. It shows wild, evolving flavours warm fruit skins and spices. Don’t say it tastes like cider, it does more than that.
  • Tenuta Grillo, Baccabianca (Piedmont) £30.00
    • From cortese grapes left on their skins for 45 days. Intense fruity flavours with spice and touch of tannin.
  • Ad. Vinum, 8.86 (Rhone) £35.00
    • The kind of rosé which should define what real rosé is all about, being both fun and vinous at the same time. This presents hazy peaches in the appearance, and the palate. Dangerously drinkable.
  • Vins Du Cabanon, Canta Manana (Banyuls) £35.00
    • Fresh, vibrant red fruits, beguiling herbaceousness, achingly perfect poise and harmony. The dazzling memories of past vintages prime us with nothing but respect and humble intrigue each time we raise a glass of this, our favourite rosé of all time.
Sparkling Sparkling
  • Casa Coste Piane, Prosecco (Veneto) £20.00
    • Unlike most proseccos, this one is actually nice. Dry, complex, and natural. Tastes like crushed, earthy, liquefied diamonds smeared across the skin of the finest watermelon.
  • Chateau Le Roc, Le Roc Ambulle (Fronton) £20.00
    • Cloudy pink fun, delivering pleasure for pleasure’s sake.
  • Quarticello, Ferrando (Emilia-Romagna) £25.00
    • Light, refreshing, pink Lambrusco for summer consumption, with enough texture to fortify you against a cool breeze.
  • Domaine Plageoles, Mauzac Nature (Gaillac) £28.00
    • Ancient wine-making techniques and a long forgotten grape called mauzac deliver refreshing flavours of white fruits and citrus.
Red Red
  • Ollieux Romanis, Lo Petit Fantet D'hippolyte (Corbieres) £20.00
    • Soft cherry fruit and warming garrigues flavours. made from carignan, grenache and syrah.
  • Les Roches Seches, Les Essards (Loire) £22.00
    • Made from grolleau, the little recognized dark skinned grape that here yields gorgeous wild strawberries and bitter cherries.
  • Les Roc Des Anges, Segna De Cor (Roussillon) £25.00
    • Full bodied red producing flavours which are smooth, silky, and intense. Knarled, old vines subtly convey a history and a sense of place.
  • Les Foulards Rouge, Octobre (Roussillon) £30.00
    • Carbonic maceration syrah producing crystalline strawberry fruit and exotic spice. Zero sulphur so expect some initial funk.
  • Nicolas Carmarans, Maximus (Aveyron) £35.00
    • The most beautiful example of a wine that has presence and mid-palate intensity, but stays drinkable and thirst quenching. So perfect, it comes across like it has health giving properties.

Nearby Sample Menus

  • King Prawn Jalfrezi £10.95
    • Cooked fresh to order with sliced ginger, green chillies, tomatoes & special spices.
  • Kulcha Nan £2.50
    • Onion.
  • Chilli Paneer £4.25
  • Chicken Tikka Biryani £9.25
  • Fish Green Masala £9.95
  • Tandoori Chicken £3.95
  • King Prawn Green Masala £11.50
  • Dhal Soup £3.50
  • Feta Cheese £3.00
  • Yogurt £5.00
  • Latte £2.50
  • Pepsi (Can) £2.00
  • Sucuk (Garlic Sausage) £4.00
  • Etli Manti (Meat Ravioli) £11.00
    • Small pieces of pastry wrapped around lamb mince meat served with a garlic yogurt and butter sauce.
  • Lamb £5.00
  • Mixed Salad £4.00
  • Supercharger Dip Pot £0.40
  • Regular Fries £1.59
    • Golden french fries. Unsalted so you can have them how you like them.
  • Snack Box: Mini Fillet £2.59
    • Mini fillet & large fries.
  • £5.89
  • Snack Box: Original Recipe £2.59
    • 1 Piece of original recipe chicken & fries.
  • Mighty Bucket for One Meal £8.19
    • 2 Pieces of original recipe chicken, 2 mini fillets, 2 hot wings®, choice of side & drink.
  • Zinger® Burger £5.09
    • Zinger chicken fillet burger with fresh lettuce & mayo
  • 2 Hot Wings® £1.29
    • 2 of our hot wings. A great snack to fill a gap.
  • Penne Smoked Salmon £11.90
    • Mushroom spinach cream & green pesto sauce.
  • Linguine Bolognese £11.00
    • In rich tomato sauce.
  • Tri Colore Salad £8.00
    • Avocado, mozzarella & tomato with basil sauce.
  • Mediterranean Breakfasts £7.20
    • Toasted savoury muffin, topped with roasted peppers, vine tomatoes, spinach, ratatouille topped with poached egg or toasted savoury muffin served with grilled merguez sausages, spicy tomatoes & onions, ratatouille topped with poached egg.
  • Chicken Milanese Breaded Chicken Fillet £11.50
    • Served with sauté potatoes & veg with napoli sauce.
  • Mushroom and Cheese Omelette with Salad and Chips £7.80
  • Salmon Fillet Pan Fried £13.50
    • Served with sauté potatoes & seasonal veg with reduction of tagine sauce.
  • Penne Roasted £9.95
    • Veg, baby spinach, feta cheese white wine, tomato, basil sauce.
  • Mixed Vegetables with Black Bean Sauce £7.50
  • Special Curry £5.99
  • Stir Fried Squid with Ginger & Spring Onions £6.99
  • Thai Green Beef Curry £6.99
  • Chicken with Noodle Soup £5.50
  • Baked Mussels With Mixed Vegetables £6.99
  • King Prawns in Satay Sauce £6.99
  • Fried Beef with Ho Fun £6.50
    • Thick Rice Noodles.
  • Seabass (5pcs) £9.95
  • Gyu Bento £11.50
  • Chicken Katsu Bento £10.50
  • Pumpkin Korroke £6.50
    • Pumpkin croquettes with tonkatsu sauce.
  • Salmon Set £19.20
    • 3 salmon sashimi, 5 salmon nigiri, 4pcs salmon avocado roll, edamame, goma seaweed salad.
  • Yakitori Tare £5.95
    • Skewers of chicken with sweet soy-based sauce.
  • Salmon Avocado Inside Out Roll (8pcs) £6.95
  • Yellowtail (5pcs) £12.50
  • Strada Sea Bass - Baked sea bass fillets, served with your choice of basil mash or salad. £13.95
  • Beef Puccia - Beef burger with sliced vine tomato and rocket. Add taleggio cheese £1.00 £10.95
  • House Salad £3.65
  • Risotto Pollo Pomodoro - Chicken pieces, charred baby tomatoes, flat mushroom, parsley, basil and a little cheese. £12.25
  • Napoli - Anchovies, capers, black olives and tomatoes. £5.75
  • Asparagi - Cotto ham and asparagus, with mozzarella. £8.95
  • Pollo Funghi - Chargrilled chicken breast with a creamy porcini mushroom sauce, rosemary potatoes and rocket. £11.95
  • Strozzapreti Pollo Piccante - Spicy chicken and charred baby tomatoes served on hand-twisted strozzapreti pasta, in a rich tomato sauce. £10.95
  • Special Offer 2 £7.25
    • Lamb or chicken curry with rice & a can of soft drink.
  • Lamb Tikka Main & Chips or Rice £9.50
  • Mushroom Fried Rice £5.00
  • Chicken Korma £7.25
  • Special Omelette & Chips or Rice £7.00
  • Tarka Daal (VG) £4.75
    • Choice of medium or large.
  • Peshwari Naan (Sweet) £3.50
  • Egg Fried Rice £5.50
  • Buffalo (RH) - House mayo, salad, brioche bun. Fresh from Laverstoke Park Farm £10.55
  • GBK Veggie - Homemade & pan-fried bean patty, house mayo, relish, salad £7.25
  • Habanero - Smoked Cheddar cheese, habanero jam, house mayo, salad £8.65
  • Roast Squash, Feta & Beetroot (n) £7.45
  • Junior Beef - 4oz beef patty, cheese, tomato ketchup - cooked well done £6.95
  • Haloumi Bites - Served with kiwi fruit & habanero sauce £3.75
  • A selection of Teas & Espresso £1.95
  • Speciality Milkshakes -Peanut Butter, Honeycomb, Oreo £4.45
  • 12" Beef Eater £10.99
    • Beef, onion, mushrooms and green pepper.
  • Supreme Burger £3.99
  • 18" Tandoori Hot (Spicy) £15.99
    • Tandoori chicken, green pepper, green chilli, red onions and mushroom.
  • 15" Tandoori Hot (Spicy) £12.99
    • Tandoori chicken, green pepper, green chilli, red onions and mushroom.
  • 15" Chicken Rio £12.99
    • Tandoori chicken, cspicy chicken, bbq chicken and plain chicken.
  • 10" Hawaiian £8.99
    • Ham & pineapple.
  • Make Your Own Pizza £12.99
    • Any 4 toppings.
  • 10" Pepperoni Deluxe £8.99
    • Pepperoni, mushroom, green pepper, black olive and argano.
  • Hummus £6.50
    • Chickpeas puree with tahini, lemon juice, olive oil, and garlic.
  • Yogurtlu Paca £7.50
    • Lamb with yoghurt soup. Halal.
  • Lamb Sarma Beyti Kebab £15.90
    • Marinated mince lamb seasoned with garlic, grilled over charcoal, wrapped in lavash bread with cheese, and topped with tomato sauce then drizzled with butter. Served yoghurt and couscous. Halal.
  • Zero Coke £3.40
  • £4.20
  • 7 Up £3.20
  • Chicken Burgers and Chips £7.50
    • Halal.
  • Fanta £3.20
  • Persian Lamb - 6oz lamb, minted feta, harissa mayo, rocket, pickled onion, relish £8.85
  • Falafel - Handmade falafels, cucumber raita, chilli salsa, garlic mayo, red onion, tomato alfalfa sprouts £6.95
  • Junior Fish - Panko crumbed & fried haddock with ketchup £6.95
  • Yeo Valley Organic Desserts: - Greek Yoghurt & Honey Ice Cream, Frozen Strawberry Yoghurt or Madagascan Vanilla Ice Cream £1.00
  • Extra Beef Pattie £3.95
  • Spier Merlot - South Africa £13.95
  • Coca-Cola, Diet Coke or Sprite 330ml £2.35
  • Chicken Satay (n) - Satay sauce, house mayo, relish, tomato, red onion, alfalfa sprouts £9.25
  • The Olympic Breakfast £10.35
    • 2 rashers of bacon, 2 free range eggs, 2 burgers, 2 cumberland sausages, chips and baked beans.
  • Peroni Beer (330ml) £4.55
  • 6oz Aberdeen Angus £6.45
    • The classic served with salad and onions in a brioche bun.
  • Vegetarian Burger £4.55
    • Served with lettuce, tomato and mayo in a brioche bun.
  • Carrot Cake £3.95
  • Traditional Breakfast £7.85
    • 2 rashers of bacon, 1 free range egg, cumberland sausage, grilled tomatoes and baked beans.
  • Fruit Juice £2.85
  • 2 Eggs on 2 Toast £3.90
  • Smoked Aubergine Dip, Beets with Flatbread (v) £6.75
  • Spicy Yemeni Mayo £1.50
  • Pear, Fennel & Dill Salad £5.50
  • Ginger Beer £3.75
  • Veggie Burger £10.00
    • Mushroom, goat’s cheese, aubergine puree, chilli mayo.
  • Queen Olives (v) £3.50
  • Galician Sirloin (250g) £19.50
    • These cows are reared to 14yrs in Galicia, Spain, creating marbled meat with a full flavour. Best medium rare. (We do not sell this product over medium).
  • Chimichurri £1.50
  • Fried Crispy Beef in Kung Po Sauce £5.40
    • Spicy.
  • Kung Po Beef (Sweet and Spicy) £5.50
    • Spicy.
  • Chicken with Mushroom in Gravy £5.50
  • Chicken with Cashew Nuts £5.50
  • Roast Duck with Pineapple £5.80
  • Egg Fried Rice £3.30
  • Tom Yum Seafood Soup £4.30
    • Spicy
  • Plain Chow Mein £3.30
Brilliant Corners

Brilliant Corners

location

Address

470 Kingsland Road, London E8 4AE, England

phone

Phone

02078129511

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 PM – 12:00 AM, Wednesday: 5:30 PM – 12:00 AM, Thursday: 5:30 PM – 12:00 AM, Friday: 5:30 PM – 1:30 AM, Saturday: 5:30 PM – 1:30 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Waitstaff ,  Serves Alcohol ,  Seating

Location
470 Kingsland Road, London E8 4AE, England
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