Address
Low Road, Bressingham, England
Blooms of Bressingham Restaurant in Norfolk Menu
Are you the owner? Manage this listing for free.
Blooms of Bressingham Restaurant in Norfolk has no menu available, but can choose from many other options such as Orange Tango or Carton of Ribena from Albany Garden Fish and Chips. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. East Oriental Restaurant and Bar includes a wide range like East Chicken Soup (East) or Tom Yum (Mildly Spicy) (Thailand). Appletiser and Strathmore Water from . TGI Fridays offers Three Horseshoes and Roasted Vegetable Tagliatelle with a Parmesan Crumb.
Nearby Sample Menus
- Gammon Steak - A succulent steak topped with egg and pineapple £9.75
- Ham, egg & Chips - Local ham two fried eggs & chips £6.95
- Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
- Salads – Served with chips or new potatoes - Prawn £8.95
- Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
- Stilton £6.95
- Cajun Chicken £7.25
- Bacon & Brie £6.25
- MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
- Southern Comfort £2.25
- Late Harvest Sauvignon Blanc Concha Y Toro (Chile) Light and fresh with plenty of papaya and peach, with hint of honey, yet still wonderfully palate cl eansing. Half bottle £11.95
- BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
- Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
- SPIRITS (25ml) --
- - PYAJEE (Onions) £2.95
- - JEERA (CUMIN) £2.95
- Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
- King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
- Hand Cut Chips £3.00
- Fattoush Salad (V) - baby spinach and chard, peas, feta cheese, green pepper and flat bread croutons, in a mint balsamic dressing £8.95
- Homemade Bread and Butter Pudding - with custard £5.95
- Homemade Low Fat Mayo Free Coleslaw £1.50
- Baby Calamari - with garlic aioli £4.45
- Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
-
Pink Jammie
- Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
-
Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
-
Tropical Fruit Pot
- tasty pot of pineapple, mango and melon.
-
Jammy Heart Biscuit
- Combination of delicious crumbly shortbread biscuit and a jam centre.
- Original Porridge
-
Tuna and Cucumber Sandwich
- Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
-
Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
-
Triple Chocolate Muffin
- Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
- Mature Cheddar & Beans £5.25
- Deep Fried Crab Cakes - Served with salad garnish and tomato salsa £4.95
- Chicken BLT - Char grilled chicken breast with bacon, lettuce and tomato and seasoned chips £4.95
- Fisherman's Pie - Salmon, white fish and prawns in a creamy sauce topped with mashed potato and cheese and served with vegetables £8.75, Small Portion: £5.25
- Trio of Lamb Cutlets - Set on a bed of mint mashed potato and served with ratatouille chutney, rosemary sauce and a selection of vegetables £13.95
- Chilli & Cheese £5.25
- Seasoned Chips £1.95
- Ribeye £11.95
- Ham & Cheddar £5.65
- Steak & Blue Cheese £8.95
- Coffee £1.85
- Bacon, Lettuce & Tomato £5.85
- Chips £1.95
- Mushrooms £1.95
- Cheesy Chips £2.95
- Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
- Cheese Naam £2.95
- Prawn £7.95
-
Chicken Tikka £3.95
- Succulent pieces of chicken cooked in our clay oven with fresh herbs and peppers.
-
Sula Salmon £12.95
- Fresh salmon grilled and marinated in our clay oven with peppers, herbs and spices.
- Saag Bhaji (Spinach) £3.50
-
Bengal Hash £11.95
- A medium dish cooked with finely sliced garlic, onions, tomatoes, green and red peppers and fresh coriander.
-
Lamb Tikka £8.95
- Succulent pieces of marinated lamb skewered and cooked in our clay oven with fresh herbs and peppers.
-
Chicken Roshni £8.50
- Finely chopped tikka pieces prepared in a medium spiced, rich garlic sauce garnished with coriander and top cooked garlic.
Blooms of Bressingham Restaurant
Phone
01379688585
Opened hours
Sunday
10:00 - 16:30
Monday
09:00 - 16:30
Tuesday
09:00 - 16:30
Wednesday
09:00 - 16:30
Thursday
09:00 - 16:30
Friday
09:00 - 16:30
Saturday
09:00 - 16:30
Price
None
Type
None
Service
None
Cuisine
British , Cafe Food , Gluten Free
Features
Wheelchair accessible , Kid Friendly , Seating , Highchairs Available , Street Parking , Child-friendly , Outdoor Seating , Groups
Low Road, Bressingham, England
- Norfolk British Menus
- Norfolk Cafe Food Menus
- Norfolk Gluten Free Menus
- East of England British Menus
- East of England Cafe Food Menus
- East of England Gluten Free Menus