Bistrot Pierre in Cardiff Menu

Bundles for 1 Bundles for 1
  • House Burger + Fries £12.95
  • Steak-frites (GF) £11.95
Bundles for 2 Bundles for 2
  • Steak Dinner for 2 £22.00
    • Steak-frites x 2.
  • Taste of France for 2 £26.00
  • Taste of France for 2 + 2 Desserts £35.00
  • Steak Dinner for 2 + Bottle of Cuvee 94 £36.00
    • Steak-frites x 2 + your choice of wine
  • Taste of France for 2 + Bottle of Cuvee 94 £40.00
Appetisers Appetisers
  • Mini Chorizos (GF) £3.95
    • Mini chorizos roasted in honey.
  • Olives (V) (VE) (GF) £2.95
    • Mixed marinated olives.
  • Croque Monsieur Croquettes £4.25
    • Ham and melted cheese croquettes with dijon mayonnaise.
Starters Starters
  • French Onion Soup (V) £4.95
    • With a toasted Le Saint Mont cheese crouton.
  • Vegan French Onion Soup (VE) £4.95
  • Chilli & Garlic Prawns £7.95
    • Sauteed king prawns in a chilli, garlic, tomato and basil sauce served with grilled artisan bread. A must try.
  • Toast Et Champignons £5.95
    • Toasted sourdough topped with Fricassée of mushrooms with smoked bacon.
  • Vegan Toast Et Champignons (VE) £5.95
    • Toasted sourdough topped with Fricassée of mushrooms.
  • Calamari (GF) £6.75
    • Lightly spiced crispy fried squid with garlic aïoli.
  • Fritöt de Brie (V) £5.95
    • Deep-fried Brie in a crisp rosemary crumb, with dressed leaves and plum chutney.
  • Vegan Wild Mushroom Risotto (VE) (GF) £5.95
    • With seasonal wild mushrooms, spinach, peas, herbs and truffle oil.
Steak Steak
  • Steak-frites (GF) £11.95
    • Pan-seared minute steak (bavette cut, served pink) with dressed leaves.
  • Rump (GF) £16.95
    • 8oz rump steak (best cooked slightly rare) with classic gem lettuce wedge salad and shallot dressing.
  • Fillet (GF) £21.95
    • 7oz fillet steak with classic gem lettuce wedge salad and shallot dressing.
Burgers Burgers
  • House Burger £12.95
    • 100% prime British beef burger, Le Saint Mont Cheese, gherkins, home-made burger sauce, plum tomatoes and lettuce served with pommes frites.
Bistrot Classics Bistrot Classics
  • Honey-Glazed Pork Medallions £14.95
    • With Morteau sausage, caramelised apples, dijon beurre blanc.
  • Poulet Chasseur (GF) £13.95
    • Pan fried chicken breast in a classic chasseur sauce of mushrooms, thyme, concasse tomato and red wine.
  • Boeuf Bourguignon (GF) £15.95
    • Our signature dish for 25 years and now we've made it even better! Inspired by the classic French recipe, our marinated diced beef is slowly braised with red wine, shallots, mushrooms and bacon.
Lighter Dishes Lighter Dishes
  • Thai Fishcake £11.95
    • Spiced fishcake of salmon, haddock, chilli, lemongrass, ginger, coriander and lime with crunchy slaw and sweet chilli sauce.
  • Vegan Wild Mushroom Risotto (VE) (GF) £12.95
    • With seasonal wild mushrooms, spinach, peas, herbs and truffle oil.
Sides Sides
  • Dauphinoise Potatoes (V) (GF) £3.50
  • Pommes Frites (V) (VE) (GF) £2.95
  • Roasted Garlic Field Mushrooms (V) (GF) £3.25
  • French Beans with Toasted Almond Flakes (V) (GF) (N) £3.50
  • House Salad (V) (VE) (GF) £2.95
  • Super Grain Slaw (V) (VE) £3.25
Desserts Desserts
  • Sticky Toffee Pudding (V) £5.75
  • Chocolate Brownie (V) (N) £5.75
  • Tarte Au Citron (V) (GF) £5.95
    • Caramelised lemon tart served simply with creme chantilly.
Soft Drinks Soft Drinks
  • Coca-Cola 330ml £2.95
  • Diet Coke 330ml £2.95
  • Coca-Cola Zero Sugar 330ml £2.95
  • Orangina 250ml £2.60
  • Belvoir Elderflower Presse 250ml £2.95
  • Belvoir Raspberry Lemonade 250ml £2.95
Beer Beer
  • Kronenbourg 1664 275ml £3.50
  • Becks Blue 275ml £2.95
Wine Wine
  • Cuvée 94 White 750ml £17.95
  • Cuvée 94 Red 750ml £17.95
  • Cuvée 94 Rose 750ml £18.95
  • Los Tortilitos Merlot 750ml £19.95
  • Los Tortiltos Sauvignon Blanc 750ml £21.50

Nearby Sample Menus

  • Maldon Sea Salt Crisps N/A
  • Pure Pret Apple N/A
  • Artisan Soup Bread N/A
  • High Fibre Muffin N/A
  • Chicken Caesar & Bacon on Artisan N/A
  • The New York Bloomer N/A
  • Almond Croissant N/A
  • Wild Crayfish & Rocket N/A
  • Hamper 1 - Mixed (3 cheeses & 3 meat) £35.00
  • Gorrondona Txacoli £19.95
    • Slightly effervescent, classic taste of the north, light and fresh.
  • Gran Fabian - Albarino £16.95
    • Light and delicate with hits of peaches.
  • Bacalao Ahumado, Olivada y Tomate Rallado (Fish) £3.50
    • Smoked carpaccio of cod, grated tomato & black olive paste.
  • Vina Costeira - Treixadura, Godello & Torrontes £14.95
    • Light easy drinking wine with tropical fruit flavours and hints of citric.
  • Victoria Malaga 33cl £3.45
    • Malt, rice and hops are used to make this crisp Andalucian beer.
  • Solar De Estraunza - Rioja £13.95
    • Fresh and velvety with liqourice hints.
  • Pimientos de Piquillo Relleno de Bonito de Norte (Fish) £3.50
    • Sweet piquillo peppers stuffed with white bonito tuna & banderilla.
  • Half Chicken £7.50
    • Served with chips or rice.
  • Steak Biryani £8.95
    • Biryani rice & steak, served with white beans or okra sauce.
  • Kozzi Biryani £10.50
    • Biryani rice & ½ kilo lamb shank, served with white beans or okra sauce.
  • Lamb Shish Wrap £4.95
  • Baba Ghanoush (V) £3.90
    • Grilled aubergines mixed with tahini, lemon juice & yogurt, served with bread.
  • Chicken Shawarma Plate £7.50
    • Chicken shawarma in a plate with bread & salad, served with rice or chips.
  • Vegetarian Combo 1(V) £7.50
    • Falafel, hummus, baba ghanoush & salad, served with bread.
  • Plain Rice £2.50
  • Tempura King Prawn and Veg £3.50
    • King prawns and vegetables in a light Japanese batter with soy sauce.
  • Veggie Spring Rolls £3.50
    • 5 Pieces with sesame seed and soy dipping sauce.
  • Satay Box £7.50
    • Chicken breast, baby corn, peppers and snow peas wok tossed in our secret satay sauce topped with fresh coriander and lime wedge.
  • Veggie Katsu Skewers £3.50
    • 3 Pieces with sweet chilli dipping.
  • Mee-Gee Box £7.50
    • Broccoli and baby corn wok tossed and topped with tempura king prawns.
  • Asahi Super Dry £2.99
    • 33Oml (AVB 5.0%).
  • Quack Box £7.50
    • Marinated duck breast wok tossed with pak choi, spring onions, peppers and bean sprouts in our special oyster sauce.
  • Seafood Sharing Box £9.00
    • Seafood katsu king prawns and calamari in panko bread crumbs, sizzling calamari rings in tempura batter, prawn and seaweed crackers and crisp Asian salad with a sweet hoisin dressing.
  • Ham and Cheese Baguette
    • Crunchy on the outside and wonderfully soft inside, this freshly baked white baguette is layered with slices of Honey Cured Ham and Mature White Cheddar Cheese. Like all of our sandwiches, Honey Roast Ham and Mature Cheddar Cheese Baguette are freshly made in our shops every day.
  • Sausage, Bean and Cheese Melt
    • Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
  • Sausage Breakfast Baguette
    • Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
  • Cheese and Onion Bake
    • Made from rich and creamy cheese and chopped onion,
  • Southern Fried Potato Wedges
    • Lightly spiced with a combination of herbs and spices
  • Tomato Soup GF
  • Strawberry and Granola Yoghurt £2.15
    • Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
  • Christmas Lunch Sandwich
    • Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
  • Greek Village Salad £7.50
    • Lettuce, red cabbage, onions, tomatoes, cucumber, peppers, feta, olives, oregano and olive oil vinaigrette
  • Garlic Prawns £4.50
    • Cooked in white wine and garlic
  • Saganaki Cheese £4.50
    • Slice of kefalotyri cheese fried with honey
  • Soutzoukakia £7.90
    • Beef meatballs cooked in spicy tomato
  • Keftedes (Rice) £7.90
    • Small greek meatballs with salad, briam sauce and rice
  • Gemistes Piperies (Green Peppers) £4.20
    • Stuffed green peppers with feta cheese and kefalotyri
  • Fried Mushrooms £2.80
  • Kalamari £4.80
    • Deep fried fresh squid rings
  • Parma £13.95
    • Slices of prosciutto di parma, tomato, mozzarella and spinach.
  • San Miguel £4.00
  • Mejillones Frescos £6.95
    • Fresh mussels pan-fried in a choice of garlic and white wine sauce or a spicy tomato chilli sauce, served with crusty bread.
  • Coke £2.80
  • Mash Potatoes £2.95
  • Becks Bier £4.00
  • Arrabbiata (V) £10.50
    • Penne pasta with spicy chilli's and a rich tomato sauce.
  • Fresh Asparagus with Hollandaise Sauce & Parmesan Shavings £5.50
  • The Roadhouse £15.95
    • Beef patty topped with house pickles monty jack cheese & smokehouse sauce (m) topped with a choice of either : pulled pork, beef brisket or smoked bacon.
  • The Yard Bird £13.50
    • Chicken breast marinated in cajun spices & topped with garlic mayo (m).
  • Halloumi Burger (V) £13.95
    • Grilled halloumi topped with jalapenos & smokehouse sauce (m).
  • The Smokehouse £13.95
    • Beef patty topped with house pickles, monty jack cheese & smokehouse sauce (m).
  • The Mex £14.95
    • Chicken breast marinated in cajun spices & topped with guacamole, nachos, monty jack cheese & garlic mayo (m).
Bistrot Pierre

Bistrot Pierre

location

Address

Caroline Street, Cardiff CF10 1FG, Wales

phone

Phone

02920345990

clock

Opened hours

Monday: 12:00 – 9:30 PM, Tuesday: 12:00 – 9:30 PM, Wednesday: 12:00 – 9:30 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , French , Gluten Free , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
Caroline Street, Cardiff CF10 1FG, Wales