Address
13 Market Square, Narberth SA67 7AU, Wales
Bistro @No.13 in Narberth Menu
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Bistro @No.13 in Narberth has no menu available, but can choose from many other options such as Mini Eccles cakes with Lancashire bomb cheese or Flapjack from Angel Inn. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Angel Inn includes a wide range like Mini Eccles cakes with Lancashire bomb cheese or Flapjack. Lemonade and Ginger Beer from . Mama Fay's offers Greggs Plc and Wrap Platter.
Nearby Sample Menus
- Selection of Ice Creams & Sorbets £4.50
- Coffee, Tea, Hot Chocolate or Herbal Infusions N/A
- Season vegetables £2.95
- Madras Curry (mild, medium or hot), basmati rice, garlic naan, lime pickle N/A
- Garlic bread £1.95
- Fish & Chips £4.95
- Slow cooked Pork Belly, chilli sausage & haricot bean stew, buttered romanesco broccoli £15.50
- Dark Chocolate Fondant, salt caramel, raspberries £6.50
- Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
- Basket of bread £1.75
- Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
- Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
- Flapjack £2.95
- Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
- Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
- - choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
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Southern Fried Chicken Goujons
- Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
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Novelty Ring Bun
- A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
- Gingerbread Man
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Veggie Breakfast Box V
- Veggie Breakfast Box. Heinz Beans, cheese omelette and mini hash browns..
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Cheese and Onion Salad Roll
- Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
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Mango and Granola Yoghurt £2.15
- Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
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Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
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Sausage, Bean and Cheese Melt
- Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
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Calamari £13.95
- Deep fried squid served with salad.
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Mediterranean Special Meatballs £14.95
- Mince beef with onion, fresh coriander & spices cooked in a traditional style served with rice.
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Spaghetti Dill £14.95
- Prawns, salmon, mushrooms in a garlic butter & creamy white wine dill sauce.
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Vegetarian Algiers (V) £12.95
- Traditional Algerian dish with chickpeas, spinach & sweet potato served with rice.
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Moroccan Lamb Tagine £15.50
- An aromatic North African-style casserole of slow cooked lamb richly flavoured with fried fruits warmly spiced with ginger & cinnamon served with rice.
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Salmon £14.95
- Cooked in garlic butter, mushroom & white wine sauce served with rice.
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Chicken au Poivre £14.95
- Chicken breast seasoned with black pepper & a creamy Worcester sauce served with rice.
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Chicken Pernod £14.95
- Chicken breast in an onion, pepper & creamy garlic sauce, with a kick of pernod served with salad and rice.
Bistro @No.13
Mid Wales > Dyfed > Narberth > Bistro @No.13
Phone
0834869944
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
British
Features
13 Market Square, Narberth SA67 7AU, Wales
- Narberth British Menus
- Dyfed British Menus
- Mid Wales British Menus