Bengal Delight Indian Takeaway in Watford Menu

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Bengal Delight Indian Takeaway in Watford has no menu available, but can choose from many other options such as Fiol Prosecco, Glera, Italy NV or Forget Brimont Champagne Premier Cru, Pinot Noir / Pinot Meunier / Chardonnay, France NV from The Bishop's Cave. Melange offers many options including Organic Sourdough Bread and Gratin Dauphinois. Raj Of India includes a wide range like Malai Nan Assorted with cheese, onions and chilli or Keema Nan Minced meat. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Ask Restaurants and Daily Dose 100% Cold Pressed Juice.

Nearby Sample Menus

Sprite £1.90
Trebbiano d’Abruzzo £16.20
Verdicchio del Castelli di Jesi Classico £21.90
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Tomato Salad £6.50
- With red onion.
Bottled Water £1.90
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Italian Meatballs £11.00
- With rice.

Mixed Seafood with Green Pepper and Chilli in Black Bean Sauce £7.70
- Spicy.
Chicken with Bamboo Shoot and Chinese Mushroom £5.20
King Prawn With Ginger and Spring Onion £6.70
Fried Crispy Pancake Roll (2) £3.00
Chicken with Mixed Vegetables £5.20
Pork Green Curry £5.70
- Spicy.
King Prawn With Mixed Vegetables £6.70
Mushroom Red Curry £4.70
- Vegetarian. Spicy.

Papadoms (Plain/Spicy) £0.50
Lamb Shaslick Lamb cooked as above £7.75
Poneer Tikka Traditional indian cheese £6.75
King Prawn £8.50
Chicken £4.85
Garlic Naan £2.40
Tandoori Mixed Grill Massalla Lamb tikka, Chicken tikka, tandoori chicken and sheek kebab with massalla sauce £9.95
Chicken Shaslick Pieces of 'off the bone' chicken, marinated in special spices and barbecued with onion, capsicum and tomatoes. £7.55

Cucumber Raitha £2.25
- Yoghurt based dip.
French Beans with Coriander £4.25
Dansak (Hot) £8.45
- An exotic dish cooked with lentils in a fairly hot & slightly sweet sour sauce.
Prawn Cocktail £4.20
- Succulent prawns on a bed salad & topped with a delicious cocktail sauce.
Saag Bhajee £4.50
- With fresh herbs.
Mashli Ghashi £9.95
- Fresh ayr fish cooked with tomato, coriander seeds, fresh lemon juice, medium to mild.
Tandoori Vegetable Shashlik £6.95
- Courgette, aubergines, mushrooms, tomato, onions & green peppers marinated with coriander & spices.
Machli Dall (Hot, Sweet & Sour) £9.95
- Cooked with red lentils in a thick sauce.

Cyprus Pitta £8.95
- Grilled halloumi cheese, smoked pork loin, Greek yoghurt, sliced cucumber and rocket in a Greek pitta.
Insalate Pollo £10.95
- Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.
Filo Prawns £6.95
- King prawns wrapped in crushed filo pastry.
French Fries £3.25
Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.
Chicken Souvlaki £12.95
- GF. Grilled skewered chicken breast, marinated in our secret recipe, served with hand cut Cyprus chips or rice, salad and tzatziki.
Middle Eastern Platter £10.95
- V.
Greek Yoghurt Pot £5.95
- V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.