Beefeater Restaurant in Lowestoft Menu

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Beefeater Restaurant in Lowestoft has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Three Horseshoes offers many options including Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad. The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. Baklava and Ice Cream from . Turkish Delight offers Brassirie Gerrard and San Pellegrino Sparkling Water 1 litre.

Nearby Sample Menus

Slow roast pork with beetroot salad £6.50
Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
Breast of duck, champ potatoes, braised red cabbage , port sauce £16
Caramelised onion, Cheddar & potato pie, green bean fricassee £10
Spatchcock poussin, sweet lemon & thyme glaze £13
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15

Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
Soup of the day £4.75
Brie & Cranberry £5.65
Bacon, Lettuce & Tomato £5.45
Jacket Wedges £1.95
Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Bacon & Cheddar £5.95

Tango Orange £1.00
- 0.33 L.
Larcazade £2.00
- 1 L.
Coca-Cola Zero £1.00
- 0.33 L.
Hawaiian Pizza £5.50
- Ham & pineapple.
Kids Nuggets (4) £3.50
Monster Ultra Sunrise £1.50
Chops (4) & Chips with Salad & Fried Veg £9.00
Monster Hybrid £1.50

Garlic ciabatta £2.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Flapjack £2.95

Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Mussels cooked in white wine, cream and garlic sauce £6.95
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Creamed Mash £1.95
Fresh home-made chips £2.25