Balti Kitchen in London Menu

Balti Kitchen in London has no menu available, but can choose from many other options such as Sparkling Rose - Italy 750ml or Moet & Chandon Champagne - France 750ml from Prezzo Plc. Khana Indian Restaurant offers many options including 91. Tandoori Mushroom and 90. Paneer Tikka (Cottage Cheese). Sweethandz Restaurant includes a wide range like Red Bull or Super Malt. Appletiser and Pepsi Max from . Community Taverns offers Nelitos Restaurant and Special Events Menu.

Nearby Sample Menus

  • Pan-Fried Fish Fillet with Fresh Mango Sauce -
  • Beef with Green Pepper in Black Bean Sauce -
  • Congee with Pork -
  • King Mussells With Garlic & White Wine Sauce -
  • Steam Butter Sponge Cake -
  • *Stir Fried Mangetout with Garlic Sauce -
  • Water Chestnuts Curd -
  • Satay Squid -
  • Tagliatelle al Salmone Affumicato - Strips of pasta cooked in a tomato and cream sauce with pieces of smoked salmon £7.90
  • Fresh Melon £3.90
  • Canelloni alla Toscana - Filled with a mixture of meat and spinach and baked in a Bolognese and béchamel sauce £7.40
  • Antipasto Misto - Selection of Italian salami £6.30
  • Scampi Fritti - Fried scampi in our delicious, light batter £6.20
  • Vitello alla Crema - Medallions of veal cooked in cream, white wine and mushroom sauce £13.50
  • Spaghetti Marinara - Spaghetti and mixed seafood in a delicious tomato and garlic sauce £7.90
  • Mamma's Fish Fingers and Chips - Including a lollipop £3.90
  • Tod Mun Pla (Slightly Hot) £12.00
    • Traditional Thai fish cakes, sweet chilli sauce mixed cucumber relish & toasted peanut.
  • Pinot Grigio Villa Garducci (Bottle) Piemonte, Italy, 2013 £19.00
  • Kao Suay (v) £4.00
    • Thai jasmine rice.
  • Phad Phak Ruam Mitr (v) £10.00
    • Stir-fried mixed vegetables.
  • Panang Nuea (Slightly Hot) £16.00
    • Dry and aromatic beef red coconut curry with basil and kaffir lime leaves.
  • Red Bull (250ml) £3.50
  • Som Tam (Medium Hot) £11.00
    • Green papaya salad with long beans, dried shrimp, cherry tomatoes and peanuts in a sweet and sour chilli dressing. Contains nuts.
  • Kao Phad Koong £14.00
    • Fried rice with prawns.
  • Gyoza £4.50
    • Deep fried dumpling served with sweet chilli coriander sauce.
  • Pad Kee Mow £8.25
    • Special stir fried egg noodle with hot basil, chilli, garlic, red and green pepper and choice of meats.
  • Pad Cha £8.25
    • Stir fried choice of meat with Thai chilli, hot basil, finger root, long bean, and garlic and oyster sauce.
  • Pa Nang £8.25
    • Slice choice of meats cooked with red chilli paste, coconut milk, dressing with lime leaf.
  • Tod Man Pla £5.50
    • Thai fish cake made with minced surimi fish. Thai curry paste and long bean, deep fried served with sweet peanut sauce and cucumber relish.
  • Pad Tau Ngok £7.95
    • Stir fried bean sprout, spring onion, slice ginger and choice of meats with oyster sauce.
  • Tom Kha £6.95
    • A creamy soup made with coconut milk, lemongrass, chilli, spring onion, mushroom and coriander with choice of meat.
  • Spring Rolls £4.50
    • Made with fresh vegetable and glass noodles served with sweet chilli sauce.
  • Chickpea Burger £8.50
    • Chickpea, pepper and sweetcorn patty with sesame seed crumb, baby gem lettuce, plum tomato, hummus and sourdough bun
  • Leffe Blonde £5.15
    • Natural golden Abbey beer with a dry, hoppy finish.
  • French Onion Croque £7.50
    • French Onion Croque topped with Dijon mustard and crispy onions
  • Meal Deal for 1 £11.50
    • Choose any croque or burger with fries or a salad
  • Chicken Burger £8.50
    • Chargrilled chicken breast, roasted red peppers, baby gem lettuce, plum tomato and toasted brioche bun. Choose classic or sriracha mayo.
  • Croque Madame £7.50
    • Smoked ham with a fried free range egg.
  • Corona £4.95
    • 330ml 4.6% ABV
  • Stella Cidre £5.15
    • Crisp and refreshing European-style cider.
  • Mousaka - Layers of sliced potatoes, courgette, tomatoes topped with cream, cheese and baked in oven, served with salad £10.25
  • Saute Potatoes £2.95
  • Red Mullet £14.95
  • Baby Kalamari - Grilled or deep fried £6.50
  • Fish Kebab (Charcoal grilled) - Monk fish marinated with peppers, onion, lemon and olive oil £14.95
  • Alexander's Platter - Spanahopitta, Halloumi and grilled-veg of the season £12.50
  • Loukanika - Spicy sausages grilled £4.85
  • Greek coffee £1.50
  • Mixed Grapes £2.15
    • We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
  • Ham and Mature Cheddar Cheese Toastie
    • As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
  • Christmas Lunch Soup
    • A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
  • Beef and Vegetable Pasty
    • Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
  • Pigs under Blankets Baguette
    • Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
  • Honey Roast Ham and Egg Salad Sub Roll
    • Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
  • Cheese and Onion Bake
    • Made from rich and creamy cheese and chopped onion,
  • Peri Peri Chicken Baguette
    • Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
  • Chicken Buns (3) £7.45
    • Soft white buns with diced chicken fillings.
  • Ginger & Spring Onion £6.95
    • Stir fried ginger, onion, spring onion & carrot.
  • Soft Shell Crab in Peppercorn Salt £8.25
    • Crispy spicy crab fried in peppercorn salt with spring onion, red chilli, lettuce & fried garlic.
  • Coconut Rice £4.15
  • Beef Siu Mai (6) £7.45
    • Marinated minced beef in egg pastry.
  • Chicken Satay £6.75
    • Four stir-fried marinated chicken skewers with peanut sauce.
  • Cantonese Roasted Duck Fillet £8.95
    • Sliced roast duck fillet on a bed of lettuce topped with sweet soya sauce.
  • Chinese Set Meal SM2 for Two People £48.95
    • Crispy prawn wonton, vegetable spring rolls, crispy seaweed, BBQ spare ribs, sweet & sour pork Hong Kong style, chicken with cashew nuts, king prawn with ginger & spring onion, beef with green pepper & black bean sauce, stir fried mixed vegetables & egg fried rice.
  • Cheese Twist V
    • Pastry twist filled with mature Cheddar, Emmental and Dijon mustard.
  • Caramel Chocolate Cookie V
    • A soft and gooey chocolate flavoured cookie with fudge pieces and a Belgium dark chocolate filling.Freshly baked in selected stores.
  • Milk Chocolate Stracciatella Bar V
    • Milk chocolate bar filled with a sweet milk cream and chocolate shavings. A bespoke recipe for Caffè Nero, made in the North Eastern region of Italy.
  • Lightly Salted Kettle Chips V, Vg. Gf
    • Hand cooked potato crisps, baked in the oven and lightly salted.
  • Caramel Shortbread V
    • An all butter shortbread base, topped with our own recipe caramel, and a thick layer of Belgian chocolate.
  • Smoked Ham & Mature Cheddar Tostati
    • Smoked British ham with mature Cheddar on sliced ciabatta bread
  • Almond Biscotti V
    • A twice-baked crunchy Italian biscuit containing almonds.
  • Mozzarella & Roasted Tomato Tostati Melt V
    • Oven roasted tomatoes, mozzarella and mascarpone on bloomer bread with a two cheese topping
  • Risotto Primavera £9.95
    • Mushrooms, peppers, courgettes, broccoli, fresh spinach and basil in a light tomato sauce.
  • Ravioli Alfredo £9.45
    • Ravioli with mushrooms, garlic, mozzarella and cream.
  • Tagliatelle Alla Salmone £9.45
    • Salmon, baby spinach, cherry tomato in a white wine and cream sauce.
  • Italian Mineral Water (500ml) £1.60
    • Sparkling, still.
  • Pollo Alla Valdostana £12.45
    • Chicken breast topped with ham and mozzarella in pink sauce served with French fries and salad.
  • Risotto Alla Pescatora £10.95
    • Italian rice, mixed seafood, herbs and garlic cooked in a touch of tomato sauce.
  • Tutto Carne £13.45
    • Tomato sauce, mozzarella, salami Napoli, cotto ham, spicy beef & pepperoni sausage.
  • Le Ali Di Pollo £5.05
    • BBQ chicken wings served with garlic bread.
  • Anatra al sapore di bosco - Pan fried duck breast with raspberry and brandy sauce on a bed of rocket £19.90
  • Insalata di rucola - Rocket salad, shaved parmesan cheese and balsamic glaze. £4.90
  • Spinaci al burro - Buttered spinach. £4.90
  • Prosciutto cotto e funghi - Tomato sauce, mozzarella cheese, roast ham and mushrooms. £9.40
  • Margherita - Tomato sauce, mozzarella cheese and basil. £7.90
  • Zucchine fritte - Fried courgettes. £4.20
  • Tonno in crosta di patate - Oven baked fresh tuna with roast potatoes. £17.90
  • Verdure grigliate, scamorza affumicata, basilico e pomodoro - Grilled vegetables, smocked scamorza cheese, basil and plum tomatoes. £6.90
  • Spicy Beanburger + Chunky Chips (S)(G)(SE)(M) (VG) £9.00
  • Waffles (S)(N)(G) (VG) £6.50
    • Served with blueberries, strawberries and a choice of vanilla, salted caramel or chocolate ice cream and chocolate sauce. Served all day.
  • Scramble Tofu and Vegan Sausage Wrap (S)(G) (VG) £5.90
    • Served with roasted peppers and tomatoes with herb dressing.
  • Open Toast with Scrambled Tofu (G) (VG) £4.20
    • Served with roasted peppers, served with a drizzle of herb sauce.
  • Sweet Potato Fries (VG) £3.10
  • Chai Latte £2.95
  • Spicy Beanburger + Sweet Potato Fries (S)(G)(SE)(M) (VG) £9.50
  • Iced Coffee £2.95
  • Chicken Supreme Fillet / Sizzler Burger N/A
  • Fries N/A
  • Tropicana Orange Juice 250 ml N/A
  • Drinks - Carbonated N/A
  • Salad Dressing N/A
  • Grilled Chicken Salad (mild/hot) with dressing N/A
  • Hash brown N/A
  • Cobette N/A
  • Beef with Mixed Vegetables £9.00
  • Roast Pork Vermicelli £7.20
  • Singapore Udon (Hot) £7.50
  • Honey Spare Ribs £7.50
  • Seafood £9.90
    • Mussels, king prawns, fish balls, crabmeat & squid.
  • Beancurd with Salt and Chilli £6.80
  • Red Bean Dorayaki £3.00
    • Traditional Japanese pancakes filled with sweet red bean.
  • Roast Duck Vermicelli £8.20
  • Spinach (V) £4.00
  • Grenache Rose £18.60
    • Languedoc-Roussilllon, France.
  • Peacock Mango & Lime Cider 500ml £6.65
  • Spicy Vegetables (V) (VE) (VG) £4.00
  • Five Spiced Squid £6.95
    • Crispy squid in our secret 5 spice batter w/a sweet chilli dip.
  • Pinot Noir £22.90
    • Aconcagua Valley, Chile.
  • Steamed Rice (V) (VE) (GF) (VG) £2.60
  • Lucky Buddha 330 ml £4.75
Balti Kitchen

Balti Kitchen

location

Address

63 Falcon Road, Battersea, London SW11 2PG

phone

Phone

02073577141

email

Email

None

clock

Opened hours

5 PM to 11:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bangladeshi , Indian , North Indian

features

Features

Location
63 Falcon Road, Battersea, London SW11 2PG