1/2 Tandoori Chicken - 1/2 spring chicken marinated in yoghurt, ginger, garlic, tandoori spices & cooked on charcoal. Served on a sizzler plate with mixed salad, pilau rice & chicken sauce. £10.95
Seekh Kebab - Minced meat with onions, green chillies, herbs and spices. Cooked on a skewer and served with green salad £3.50
Makrani Jhinga(New) - Tail on prawns dipped in a spicey batter made of rice flour and makrani spices. Served with salad and topped with tamarind sauce. £4.20
Kashmiri Chicken £6.50
Balti Mushroom Paneer - Fresh mushrooms and Kashmiri style cured cheese cooked with onions, green chillies & coriander, among a selection of aromatic herbs & spices. £6.95
Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.
Steak and Cheese Roll
A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
Ham Cheese and Pickle Sandwich
This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
Sweet Mince Pie
Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
Sausage Breakfast Roll
A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
Three Cheese Pizza
Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
Christmas Tree Biscuit
Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
Sausage Roll
Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.