Atlantis Fish and Chips in Radlett Menu

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Atlantis Fish and Chips in Radlett has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Aroma offers many options including Chips and Puri Light and airy deep fried to give a crispy taste.. The Berkeley includes a wide range like Negramoll, Vinatigo, Tenerife, Spain or Cabernet Sauvignon, Chateau Cissac, Bordeaux, France. Grilled Halloumi and Fried Calamari from . Chippers offers Toby Carvery and Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard..

Nearby Sample Menus

Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Bottled Peroni £3.50
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Mixed Salad £6.50
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Tomato Salad £6.50
- With red onion.
Bianchi £10.50
- With mozzarella, onion and chilli.
Funghi £11.50
- With mozzarella, tomato and mushrooms.

Pork with Green Pepper and Black Bean Sauce £5.20
- Spicy.
Beef with Cashew Nuts in Yellow Bean Sauce £5.20
BBQ Sauce £1.90
King Prawn With Ginger and Spring Onion £6.70
Szechuan Squid £6.70
- Spicy.
Fried Crispy Seaweed with Grated Scallop £4.00
Mussels with Black Bean Sauce £6.70
Szechuan Beef £5.20
- Spicy.

Shami Kebab Fine minced ground steak fried with herbs and spices £2.50
Vegetable £4.15
Tandoori Chicken One piece of on the bone chicken marinated in a spice mixture and Barbecued in the Tandoori, served with salad £2.60
Lamb Tikka £6.95
Prawn £5.50
Lemon Chicken Tikka Chicken tikka cooked with lemon, garlic and spices £5.75
Balti Chilli Massala Meat/Prawn £6.95
Tandoori King Prawn Massalla Cooked in massala sauce topped up with cream and almonds £9.95

Bhindi Bhajee £4.25
- Okra.
Tikka with Fresh Herbs £3.95
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Samosa (2) £3.50
- Deep fried crispy pastry packets filled with seasonal vegetables or minced lamb slightly spice.
Tandoori Lamb Chop £9.95
- On the bone lamb chops marinated in a deliciously spiced yoghurt sauce, then BBQ’d over clay oven & served with salad.
Niramish £4.95
- A popular dish in with vegetable using the minimum flavour with fried & green.
Pasanda (Mild) £10.25
- Tender pieces of chicken or lamb, marinated in delicate spices & yoghurt, then cooked with ground nuts, almonds & fresh cream in a deliciously rice sauce. An extravagant dish indeed.
Pickles & Chutney £0.75
Tandoori Salmon Tikka £9.95
- Salmon fish marinated in spiced yoghurt then grilled in clay oven.

Catalan Paella £13.95
- Chicken & Chorizo, roasted peppers, peas and cherry tomatoes and saffron rice.
Pear £2.75
Chilli £4.75
- Our own marinated pitted olives.
Pollo £8.95
- Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.
Kalamata £4.75
- Dark flavoursome Greek.
Bosciolla £4.75
- Marinated giant green Italian.
Med Olives £4.75
- Pitted green and black simply in olive oil and oregano.
Coriander and Lime Humus £4.95
- VG, GF. House made humus with fragrant coriander and zesty lime.