Pizza Express Restaurants in Radlett Menu

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Pizza Express Restaurants in Radlett has no menu available, but can choose from many other options such as Water Bottle (0.5L) or Sprite from Hayris Kebab House. Gabriel's Bar & Lounge offers many options including Irish Coffee and Hot Chocolate. Pizzaexpress includes a wide range like Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF. Mee Grob Rad Na (Crispy Noodles with Chicken and Prawns) and Pad Kee Mao (Spicy Noodles) (Mild) from . Thai Rack offers Saporito and Efes Draft (500ml).

Nearby Sample Menus

Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
San Pellegrino £1.90
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Sauvignon Blanc delle Venezie £23.90
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.

Mixed Vegetables Red Curry £4.70
- Vegetarian. Spicy.
Squid in Chilli Sauce £6.70
- Spicy.
Mussels with Ginger and Spring Onion Sauce £6.70
Mussels with Black Bean Sauce £6.70
Won Ton Soup £3.30
Special Red Curry £6.50
- Spicy.
Singapore Fried Rice (Large) £5.90
- Contains Eggs.
King Prawn With Ginger and Spring Onion £6.70

King Prawn £9.75
Bombay Aloo (Hot potato Bhajee) £2.30
Jalfarazi Meat or Prawn £6.50
Lamb Shank Nahari with coconut and chef's special spices £9.95
Coconut Rice or Lemon Rice or Egg Fried Rice £2.40
Special Rice (Rice fried with egg, peas & onions) £2.40
King Prawn Bhar Delight £9.95
Tandoori Mixed Grill Massalla Lamb tikka, Chicken tikka, tandoori chicken and sheek kebab with massalla sauce £9.95

Pasanda (Mild) £10.25
- Tender pieces of chicken or lamb, marinated in delicate spices & yoghurt, then cooked with ground nuts, almonds & fresh cream in a deliciously rice sauce. An extravagant dish indeed.
Badami Saag (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.
Bengal Roast Chicken (Medium) £9.25
- Whole breast of chicken fried over slow fire then cooked with yoghurt, spice, lots of fried onions & fresh herbs of Dil’s restaurant.
Paratha £3.25
- Unleavened fried bread.
Chot Potti £3.95
- Chickpeas with spice tangy sauce, Chickpeas cooked in a spicy hot sauce with tamarind, coriander, ginger, garlic & green chilli.
Classic Curry (Medium) £8.45
- Cooked in the most traditional way with fresh herbs & spices eg: cinnamon, coriander, garlic, ginger, turmeric, chilli.
Balti (Medium) £8.75
Tandoori Chicken with Fresh Herbs £7.50
- Half of spring chicken on the bone marinated in traditional spices overnight & cooked in tandoori oven, served with salad & mint sauce.

Pineapple £2.75
Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
Veggie Med Panini £8.95
- V, VG. Grilled courgette and peppers, sun blushed tomatoes, pesto Genovese and mozzarella cheese in a toasted ciabatta.
Fluffy Stacked Pancakes £9.50
Keftedes £5.50
- Greek pork meatballs with potato, cinnamon and mint.
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.