Alams Lounge in South Yorkshire Menu

Alams Lounge in South Yorkshire has no menu available, but can choose from many other options such as Corona Beer for 4 or Corona Beer from Latasca. Nandos offers many options including Coke Zero and Sprite Zero. Anand Sweets includes a wide range like Chai Tea or Gulab Jamun (4pcs). Rubicon Mango (Can) and 7up (Can) from . Ahmed Miah offers Bungalows and Bears and Classic Side Salad (VE).

Nearby Sample Menus

  • Roasted Turkey with BBQ Sauce -
  • *Butterfly KingPrawn -
  • Onion -
  • *Kong-Po Chicken -
  • Stir Fried Beef Shin in Black Pepper Sauce -
  • Ice Cream -
  • Steam Butter Sponge Cake -
  • Won-Ton Noodle Soup -
  • Chargrill Chicken Oval Bite
    • Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
  • Wrap Platter
    • Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
  • Pain au Chocolat
    • Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
  • Chipotle Chilli Steak Baguette
    • Sliced roast beef, mature cheddar cheese, jalapenos, chipotle chilli sauce and chipotle chilli flavoured mayonnaise in a crusty white baguette.
  • Omelette Breakfast Roll
    • Enjoy tasty omelette in our pillowy soft breakfast roll, with HP or Ketchup (Heinz of course).
  • Spicy BBQ Chicken Bites
    • BBQ flavour coated chicken breast pieces.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Italian Burger £3.50
    • With Nepali sauce.
  • Hot Shot Pizza £5.80
    • Pepperoni, beef & jalapenos.
  • Funghi (Mushroom) Pizza £5.10
  • Seekh Kebab £2.90
  • Grilled Special Mix Kebab £7.90
    • Marinated chicken pieces, marinated lamb pieces, chicken doner, lamb doner & fries.
  • Salami Pizza £7.20
  • Garlic Bread French £4.20
    • With mushrooms & cheese.
  • Pepperoni Pizza £5.10
  • Arancini £3.50
  • Vegetable Pakoras £3.50
  • Crostini £3.50
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • Cheese Burger £3.00
  • Chicken Butty £4.50
  • Mixed kebab (Donner & Chicken) £6.00
  • Special £4.00
    • Sausage & Chips with either beans, peas, curry or gravy.
  • Fish Butty £3.80
  • Beans (Baked) £1.00
  • Coke Zero £1.00
  • Beef & Onion Pie £2.50
  • Vegetariana (V) £9.95
    • Tomato, mozzarella, peppers, artichokes heart, mushroom, red onion and black olives.
  • Penne Vegetariana (V) £9.95
    • Pasta cooked with tomato, aubergine, peppers, onion, garlic and chili.
  • Quattro Stagioni £10.95
    • Tomato, ham, pepperoni, onion, mushroom and mozzarella.
  • Melanzane Parmigiana (V) £5.95
    • Aubergine cooked with peppers, onions and tomato. Served with parmigiana and bread slice.
  • Roasted Potatoes £2.95
  • Guancia Di Manzo (GF) £15.95
    • Slow cooked beef cheek with red wine, tomato, peppers, herbs and spices.
  • Gamberoni E Calamari Fritti £9.95
    • Deep fried king prawns and calamari lightly dusted in flour, seasoned with salt and cracked black pepper, served with our homemade tartar sauce.
  • Linguine Frutti Di Mare £13.95
    • Linguine cooked with calamari, mussels, clams, prawns, garlic, white wine and hint of chilli in tomato sauce.
  • Toscana £4.00
  • Meal Deal 6 £10.00
    • Hunger buster served on naan donner, seekh, onion bhaji, lamb & chicken tikka served with salad & chilli or garlic sauce.
  • Supreme £8.60
  • Beef Burger £6.60
    • All served with chips, salad & sauce.
  • Vegetable Bhuna £4.70
  • 1000 Island Burger £6.20
    • With 1000 island dressing & cheese.
  • Vegetable Curry £4.60
  • 4 Pieces Chicken & Chips £6.80
  • Chips and Cheese Wrap £3.00
    • Chips, cheese and salad.
  • Cheeseburger £3.20
    • With salad.
  • Vegetarian £6.50
    • Mushrooms, peppers, courgettes and fresh tomatoes.
  • Donner Meat with Chips and Cheese £5.50
    • Donner meat on chips with cheese. Small or large.
  • Rubicon Mango (Can) £1.00
  • C. Nuggets and Chips (5pcs) £5.50
    • Chicken nuggets on chips.
  • Halloumi Plate (4pcs) £7.00
    • Halloumi with salad.
  • Halloumi Wrap £4.00
    • Grilled halloumi cheese.
  • King Prawns in Hot Chilli Sauce (H) (Spicy) £5.70
    • Contains king prawns or shrimp.
  • Chicken with Ginger & Spring Onion £4.90
  • Chicken with Green Pepper in Black Bean Sauce (H) (Spicy) £4.90
  • King Prawns with Ginger & Spring Onion £5.70
    • Contains king prawns or shrimp.
  • Szechuan Beef (H) (Spicy) £5.00
    • Cooked with celery, onions, garlic & ginger in spicy szechuan sauce.
  • Beef in Oyster Sauce £5.00
  • Roast Duck Chow Mein £5.80
  • Dry Spare Ribs £5.00
  • Coal Fried Chicken Strips £4.95
    • Served with our coal BBQ sauce or srirarcha mayo.
  • Jambalaya (G) £12.95
    • Chargrilled prawns and chicken with chorizo, onions and sweet peppers all slow cooked in a spicy tomato sauce served with rice.
  • BBQ Brisket Sliders £4.95
    • Two served in brioche buns.
  • Virgin Colada (V)(G) £4.50
    • Pineapple, coconut and cream.
  • Onion Rings (VO) £3.95
  • Prosécco, Extra Dry, Favola NV (V) (VG) £29.00
    • A fresh, fragrant and fruity prosécco with aromas of pear & apple.
  • Italian Style Rocket & Rump £13.95
    • 8oz sliced prime rump served with rocket, parmesan, olive oil, lemon & balsamic dressing.
  • Raspberry & Pear Medley (V)(VG)(G) £4.50
    • Raspberry, pear and orange.
  • HAM 'N' EGGS- 17oz gammon steak served with fried eggs or pineapple £11.50
  • CORN TORTILLA NACHOS- served with jalapeno & dips, with nacho sauce & cheese £5.70
  • COLESLAW £2.50
  • CHICKEN CAESAR- chargrilled chicken breast, cos lettuce, bacon, mushrooms, anchovies, croutons, parmesan & caesar dressing £9.50
  • CHICKEN PESTO TAGLIATELLE- tagliatelle pasta with chicken, mushrooms & pine nuts in a basil pesto sauce £9.50
  • JUMBO COMBO- grilled chicken skewers, cajun calamari, cheese & onion skins, chilli beef & cheese pot, onion rings, corn & dips £14.50
  • MIXED OLIVES & CIABATTA- mixed olives, toasted ciabatta, pesto & sundried tomato dip £3.90
  • ORIENTAL SEABASS & TIGER PRAWNS, panfried seabass filler & tiger prawns with stir fried peppers, red onion, pak choi, garlic, ginger & spring onion with a soy dressing £13.90
  • Pla Nung Manow (Hot) £16.00
    • Steamed sea bass with fresh chilli and lime sauce.
  • Goong Pud Bai Horapa (Hot) £12.00
    • Stir-fried king prawns with sweet basil leaves, chilli, onion and pepper.
  • Kha Nom Pang Nha Goong £6.25
    • Deep-fried minced prawn on toast.
  • Ped Pud Sub-pa-rod £9.50
    • Stir-fried roasted duck with pineapple, mushroom and babycorn.
  • Salt and Pepper Squid £10.50
    • Massively popular. Tender squid lightly coated in flour then deep fried until it fluffs up. The moreish flavour comes from a scatter of salt, ground black pepper, spring onion and sliced chilli.
  • Gai Pud Bai Horapa (Hot) £9.50
    • Stir-fried chicken with sweet basil leaves, chilli, garlic, onion.
  • Moo Pud Gra-tiem Prik Tai £9.00
    • Stir-fried pork with garlic, ground pepper, coriander and mushrooms.
  • Poh Tak (Hot) £7.00
    • Spicy mixed seafood soup.
Alams Lounge

Alams Lounge

location

Address

3 Hermit Lane, Higham, Barnsley S75 1PL, England

phone

Phone

01226385252

clock

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Gluten Free , Halal , Indian , Pakistani , Vegan , Vegetarian

features

Features

Groups ,  Seating ,  Kid Friendly ,  Buffet ,  Highchairs Available ,  Delivery ,  Street Parking ,  Free Off-Street Parking ,  Mastercard ,  Visa ,  Free Wifi ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Special Occasion Dining ,  Child-friendly ,  Waitstaff ,  Takeout ,  American Express

Location
3 Hermit Lane, Higham, Barnsley S75 1PL, England