Zelgrain in Hove Menu

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Zelgrain in Hove has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water 1L or San Pellegrino Sparkling Water 500ml from T Ali. Tomato Dolce & Salato offers many options including Glaceau Smart Water Sparkling and Glaceau Smart Water Still. Pablo's Restaurants includes a wide range like Bisteka All Griglia or Agenello Picante. Stella Cidre and Fruli 330ml from . Cafe Rouge - Brighton Marina offers Smorl's Houmous Falafel & Salad Bar and Belvoir Elderflower Presse 250ml.

Nearby Sample Menus

Capri Sun 330ml Pouch £1.60
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Cans £1.20
Burst 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.

Deep Fried Blanch Bait served with dressed salad leaves,brown bread and butter £5.95
Smoked Salmon, Prawn and Cream Cheese Roulade seasoned with dill and served on a tossed salad dressed with basil oil accompanied by warm bread £6.95
Char Grilled Scallops with lemon butter £8.50 / £15.50
Wild Mushroom Stroganoff a tasty sauce with paprika, red wine and brandy, a hint of tomato and finished with cream served with boiled rice £12.95
Scallops Pan Fried in Garlic Oil with a garlic oil dressing £8.50 / £15.95
Classic Peppered Steak a 10oz Rump Steak pan fried with cracked black pepper and finished with a cream and Cognac sauce £22.50
Captain’s Hot Platter a fine selection of poached clams, mussels, prawns and langoustine in a garlic cream and white wine sauce £15.95
West Country Ploughman’s Board home cooked Ham, West Country Blue, Cheddar with mixed leaves, pickles and warm crusty bread £8.95

Squid with Celery & Mange Tout £9.50
Fried Beancurd with Cashew Nuts in Yellow Bean Sauce £6.50
Fried Beancurd in Sea Spicy Sauce (Hot) £6.50
You's Special Fried Rice Noodles £8.90
Beef with Szechuan Style (Hot) £11.90
Sirloin Beef in Satay Sauce £11.90
Set G for 2 Persons £38.00
- You's mixed hors d'oeuvres, aromatic crispy duck, king prawns with bamboo shoots & chinese mushrooms, deep fried shredded beef with chilli, jui yim chicken, sirloin beef in oyster sauce & special fried rice.
Fried Mixed Vegetable in Szechuan Stlye (Hot) £6.50

Spaghetti alla Carbonara £9.90
- Italian smoked pancetta in a rich creamy sauce tossed with egg yolk.
Funghi (V) £6.90
- Mushrooms, baby plum tomato, garlic, white wine and parsley butter.
Rigatoni al 4 Formaggi (V) £9.90
- Mozzarella, Parmigiano-Reggiano, Taleggio and Gorgonzola Piccante melted together and tossed with rigatoni then finished under the grill.
Risotto Dello Chef (V) £11.50
- Beetroot, crunchy rocket and grilled goat's cheese.
Insalata di Pollo £10.50
- Tender and succulent chicken breast served on a bed of mixed salad with Parmesan shavings and homemade herb croutons.
Pollo Cacciatora £14.00
- Tender chicken breast cooked with tomato sauce, pepper, olives and capers.
Bruschetta (V) £6.90
- Fresh baby plum tomato, pesto Genovese on toasted bread.
Spaghetti alla Bolognese £9.50
- Homemade Italian classic bolognese sauce.