Winning Post in Bangor Region Menu

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Winning Post in Bangor Region has no menu available, but can choose from many other options such as Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce or Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole from O'briens Sandwich Bar. The Raj offers many options including keema naan stuffed with a layer of savoury spiced minced lamb and plain naan the king of indian breads, light & fluffy and baked in the tandoori oven. Wok includes a wide range like Still Water (500ml) or Oasis Citrus Fruits. Mixed Cheese Board with Celery, Apple and Biscuits and Handicrafted Tiramisu served with Vanilla Ice Cream from . The Pheasant offers Aroma and Chips.

Nearby Sample Menus

- KING PRAWN £3.15
- CHICKEN / PRAWN / MEAT £4.60
- CHICKEN TIKKA / LAMB TIKKA £5.60
- KING PRAWN £5.95
tropical balti chicken, meat & prawn £5.95
makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95
mutter paneer fresh garden peas cooked in a mild to medium sauce with diced home made cheese £2.20
can 330ml COKE / DIET COKE / TANGO / SPRITE / FANTA / PEPSI / DIET PEPSI / TANGO / 7UP £0.70

Hot and Spicy (Hot) £4.95
- Chicken, veef, pork and mixed vegetables wrapped in a hot and spicy sauce.
Vegetable Gyozas (VE) £3.50
- Tasty dumplings filled with vegetable goodness served with hoi sin dip.
Vegan Thai Curry Box (VE) (GF) (VG) £6.50
- Rice stick noodles, tofu, mushroom, mixed peppers and broccoli in a Thai green/red curry.
Mixed Platter £8.00
- Spring rolls x2, gyoza x2, panko prawn x2, chicken wings x2 and a bag of prawn crackers with a selection of dip.
Black Bean Box £6.50
- Egg noodles, chicken, broccoli, mixed peppers and broccoli in black bean sauce.
Vegan Sweet Chilli (VE) (Medium) (VG) £4.95
- Tofu, tomato, pineapple and mixed vegetables wrapped in a sweet chilli sauce.
Duck and Hoi Sin Box £6.50
- Egg noodles, shredded duck and broccoli in a Hoi Sin sauce.
Oasis Summer Fruits £1.60
- 500ml Bottle.

Hot Chocolate Fondant served with Vanilla Ice Cream and Fruit Salad £5.99
Vegetarian Wellington - Spinach, Red Peppers, Feta Cheese, Asparagus & Pine Kernels in a Puff Pastry, Served with Mushrooms - Saute Potatoes and a White Cheese Sauce. £12.99
Cappuccino Coffee £1.85
Smoked Salmon & Asparagus Salad £15.99
Slow Roasted Half Shoulder Lamb served with Mashed Potato Fresh Vegetables & Gravy £17.99
Banoffee Pie Served with Vanilla Ice Cream £6.99
Breaded Deep Fried Brie and Camembert with Cranberry Coulis £6.99
Crème Vanilla - Rich and Creamy Vanilla £5.99

Goan Jhinga Stir fried king prawns with shell cooked in mustard oil and fenugreek and lightly spiced with a burst of flavour by the addition of piquant pickle & spring onions. Medium. £12.90
Garlic Mushrooms Mushrooms gently cooked in herbs and spices served on a bed of garlic and parsley sauce. £3.90
Puri Light and airy deep fried to give a crispy taste. £1.20
Shahi Pulao Basmati rice cooked with pure flavours of saffron and screwpine essence then”enhanced with fresh cream and dried fruit and nuts. £2.50
Sabzi Niramix Seasonal vegetables. cooked with cumin seeds. mustard seeds. onion seeds. fenugreek seeds and poppy seeds. -
Chips £1.70
Crab Palak Puri Filling of crab minced with shallots, garlic, mushrooms & cheese wrapped in a spinach pancake. £4.90
Jhinga Joshina King prawns marinated in tamarind and ground black mustard seeds infused with yoghurt and garlic. Served on a bed of sliced green beans. Medium. £12.90

Classic Beef Philly Sub toasted with green peppers, spring onion, tomato, melted cheese, mixed leaves & mustard mayo N/A
Pastrami Melt pastrami & gherkins with melted swiss cheese & thousand island dressing N/A
Tuna & Swiss Melt toasted with aran island sauce, red onion, tomato & mixed leaves N/A
Turkey Club Melt turkey, crispy bacon, baby spinach, tomato & mayo with melted cheese N/A
Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole N/A
Chicken Caesar Salad with bacon, parmesan, olives, croutons & mixed leaves N/A
Chicken Caesar chicken sweet peppers, mixed leaves, parmesan & caesar mayo N/A
Bacon & Brie Melt toasted shambo with cranberry relish, tomato & mixed leaves N/A