The Phoenix in Bangor Region Menu

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The Phoenix in Bangor Region has no menu available, but can choose from many other options such as keema naan stuffed with a layer of savoury spiced minced lamb or plain naan the king of indian breads, light & fluffy and baked in the tandoori oven from The Raj. Wok offers many options including Still Water (500ml) and Oasis Citrus Fruits. O'briens Sandwich Bar includes a wide range like Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce or Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole. Mixed Cheese Board with Celery, Apple and Biscuits and Handicrafted Tiramisu served with Vanilla Ice Cream from . The Pheasant offers Aroma and Chips.

Nearby Sample Menus

chips deep fried potato chips £1.45
fried banana £1.85
dupiaza with diced onions & seasoned with fresh spices -
madras a rich hot & sour dish -
- VEGETABLE £4.40
- KING PRAWN £6.45
special pilau rice stir fried rice with egg and peas £1.95
jaipuri marinated & grilled in the tandoori oven & cooked with fried mushrooms, onions, capsicums & punjabi masala CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.50

Sprite £1.50
- 500ml Bottle
Vegan Sweet Chilli Box (VE) (Medium) (VG) £6.50
- Yaki soba noodles, tofu, mixed peppers, broccoli, hot chilli and soy sauce.
Sweet Chilli Box (Medium) £6.50
- Egg noodles, chicken, beef, pork, pineapple, tomato, broccoli, sweet chilli and oyster sauce.
Nasi Pork Box (Hot) £6.50
- Fried rice, shredded pork, shrimp, mixed peppers and broccoli in an Indonesian Nasi sauce.
Vegetable Spring Rolls (VE) £3.50
- Crispy rolls filled with mixed vegetables served with a sweet chilli dip.
Tofu and Vegetable Soup (VE) £3.75
- Yaki soba noodles, tofu, mushroom, spring onion in a hearty vegetable stock.
Nasi Pork (Hot) £4.95
- Shredded pork, shrimp, mixed pepper and mixed vegetables wrapped in an Indonesian nasi sauce.
Oasis Summer Fruits £1.60
- 500ml Bottle.

Hot Salmon and Penne Pasta Salad £13.99
Oriental Duck & Beetroot Hoisin Sauce £12.99
Morella Cherry and Raspberry Almond Sponge or Vanilla Ice Cream £5.99
The Pheasant Grill - 140g Sirloin Steak, Gammon, Lamb Cutlet, Cumberland Sausage, Calves Liver, Mushrooms, Fresh Vegetables & Potatoes £18.99
Lemon Sorbet - A mouth watering sorbet with Lemon Peel £5.99
Char Grilled Sea Bass Served with Pan Roasted Pesto Vegetables & Baby Roast Potatoes £15.99
Chocolate Sponge served with Custard £5.99
Traditional Prawn Cocktail with Mare Rose Sauce £6.99

Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90
Poppadoms £0.70
Keema Naan Naan with a generous filling of tasty minced lamb making it the ideal accompaniment for any meat course. £2.90
Prawn And Mango Puri Light and crispy pancake style fried bread enhanced with fresh prawns laced with a tangy mango melange. £3.90
Mix Kebab A selection of assorted starters for individuals. £4.50
Adrak Gosht (Lamb with ginger) £8.90
Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90
Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90

The Classic smoked salmon, cream cheese, black pepper fresh lemon N/A
Bacon & Brie Melt toasted shambo with cranberry relish, tomato & mixed leaves N/A
Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce N/A
Italian Toasted Shambo with mozzarella, semi-sundried tomato, basil pesto & mixed leaves N/A
Classic Beef Philly Sub toasted with green peppers, spring onion, tomato, melted cheese, mixed leaves & mustard mayo N/A
Hot Combo Meal ham & cheese toastie & cup of soup N/A
Hot Chicken Ciabatta chargrilled chicken, tomato, roasted peppers, red onion, mixed leaves & mayo N/A
Pastrami Melt pastrami & gherkins with melted swiss cheese & thousand island dressing N/A