Address
2 Hartington Street, Chester, Cheshire, CH47BW ,
Wing Wah in Chester Menu
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STARTER- Crispy Wonton -
- Peking Style Spare Ribs -
- Sweet & Sour Chicken Balls -
- Cheese Biscuit -
- Onion Rings -
- Crispy Seaweed -
- Chicken Wings With Salt & Garlic -
- Spring Rolls -
- Lemon Chicken -
- Pork Youk Song -
- Sesame Prawn on Toast -
- *Butterfly KingPrawn -
- *Satay Chicken -
- Crispy Aromatic Chicken -
- *Crispy Aromatic Duck -
- Hot & Sour Soup -
- Crab Meat & Sweet Corn Soup -
MAIN COURSE- Stir Fried Chinese Green Vegetables -
- Roasted Turkey with BBQ Sauce -
- Stir Fried Chicken with Garlic -
- *Sauteed Aubergines in Oyster Sauce -
- Chicken Curry -
- Crispy Chilli Beef -
- King Mussells With Garlic & White Wine Sauce -
- Pan-Fried Fish Fillet with Fresh Mango Sauce -
- Fried Broccoli with Ginger Sauce -
- Stir Fried Beef Shin in Black Pepper Sauce -
- King Prawn with Fresh Chilli Thai Style -
- Stir Fried Green Bean with Garlic Sauce -
- Stir Fried Mushrooms with Oyster Sauce -
- Chinese Roasted Pork with Honey -
- Beef with Green Pepper in Black Bean Sauce -
- *Stir Fried Mangetout with Garlic Sauce -
- *Kong-Po Chicken -
- *Chicken in Satay Sauce -
- *Chicken Curry -
- *Mixed Seafood in Green Curry Thai Style -
- *Prawn & Squid in Chilli Sauce -
- *King Prawn with Tomato Sauce -
- *Mongolian Style Crispy Lamb -
- *Thai Style Chicken Fried Rice -
- Egg Fried Rice -
- Special Fried Rice -
- Stir Fried Noodles -
- Fried Singapore Rice Noodles -
JAPANESE TEPPANYAKI- Cod Fillet -
- Salmon -
- Chicken Drumstick -
- King Prawn -
- Squid -
- Sirloin Beef -
- Beansprout -
- Pepper -
- Onion -
- Mushrooms -
- Soft Rice Balls -
- Udon (Fat Noodls) -
- Japanese Noodles -
- Diced -Turnip Paste -
- Water Chestnuts Curd -
CONGEE AND NOODLE BAR- Congee with Mixed Seafood & Meat -
- Congee with Pork -
- Congee with Mixed Vegetables -
- Mixed Seafood Udon Noodle Soup -
- Won-Ton Noodle Soup -
- Roasted Duck with Singapore Noodle Soup -
CHINESE DIMSUM- Pork & Prawn Dumplings -
- Glutinous Rice in Lotu's Leaf -
- Spare Ribs in Black Bean Sauce -
- Chicken Claw in Black Bean Sauce -
- Rainbow OX Honeycomb -
- Minced Beef Balls -
- Bean Curd Rolls with Oyster Sauce -
- Juicy Pork Buns -
- Satay Squid -
- Roasted Pork Buns -
- Steam Butter Sponge Cake -
- Egg Custard Buns -
- Beef Stomach in Curry Sauce -
DESSERTS- Mixed Fresh Fruits Salad -
- *Eton Mess -
- Fresh Orange -
- *Fruity Moss -
- Jam Tarts -
- Fruits Jelly -
- Battenberg -
- Fruity Fairy Cake -
- Swiss Rolls -
- Carrot Cake -
- Fresh Honeydew Melons -
- Blackforest Gateau -
- Banoffee Gateau -
- Chocolate Fudge -
- Ice Cream -
- *Chocolate Fountain -
- *Japanese Sushi Bar -
Nearby Sample Menus
-
Tomato Bruschetta (V) (Vg) £6.25
- Baby plum, yellow cherry and beef tomatoes, extra virgin olive oil, basil and garlic on grilled ciabatta.
-
Eggs Benedict £8.95
- Roast ham, poached eggs, hollandaise on grilled ciabatta.
-
Tonnarelli Ai Gamberi £15.50
- Prawns and courgette with cherry tomatoes, chilli, garlic, white wine & butter sauce.
-
Vegan £9.50
- Baked borlotti beans with smashed avocado, courgette, mixed mushrooms & tomatoes.
-
Angioletti Secco Italian Craft Cider 5% £7.20
- Lightly sparkling; made using the same charmat-method as prosecco.
-
Limonata (330ml) £1.50
- Sparkling mineral water made with real lemon juice
-
Sea Bass £16.25
- Pan fried fillets with a tomato & white wine salsa , rosemary & garlic potatoes.
-
Fliarino Rosato £25.00
- Fruity, aromatic & mineral.
- Salmon Tikka £12.95
- King Prawn Puri £6.50
- Chicken £9.95
-
Pakora £3.50
- Chicken or vegetable.
- King Prawn £12.95
-
Lamb Yakhni £11.95
- Slow cooked lamb in a yogurt sauce with aniseed, cardamom and cloves.
- Keema Pilau £3.95
-
Passanda £7.95
- Cooked with ground almonds, red wine and fresh cream.
-
Anti-Oxidiser (VG) (250ml) £3.05
- Apple, orange, pomegranate juice and fresh mint.
-
Superberry (Vegan) (500ml) (VG) £5.50
- Blackberries, blueberries, raspberries, banana, coconut milk and apple juice. Contains soya.
-
Anti-Oxidiser (Vegan) (500ml) £5.50
- Apple, orange, pomegranate juice and fresh mint.
-
Wholegrain Croissant (V) £1.90
- Freshly baked wholegrain all-butter croissant. Contains wheat, oats, barley, milk, egg.
-
Pure Fruit Salad (Vegan) (VG) £3.95
- Our seasonal mix of fruit includes strawberries, plums, blueberries and black grapes.
-
Super Start Toastie (V) £3.55
- Feta, spinach, mushroom, tomato & basil with free-range egg mayonnaise in a toasted wrap. Contains wheat, milk, egg, mustard, sulphites.
-
Blueberry Bircher (V) £2.85
- Swiss bircher made with probiotic Greek-style yoghurt with crushed blueberries. Contains milk.
-
Brown Bag Crisps - Oak Smoked Chilli (V) £1.30
- Best British potatoes baked and seasoned by small family-run company in Surrey.
-
Halloumi Fries £5.50
- Southern fried dusting with smoked paprika & saffron aioli
-
Chipotle Banana Blossom Bites £5.50
- With coconut dressing and pomegranate. VE.
-
The Power of Five £7.95
- Pan-fried greens, butternut squash, auberine, mushroom and peppers , toasted sesame seeds and miso sauce. VE.
- Sriracha £0.50
-
Coca Cola £2.90
- 330ml
-
Nitro Cold Brew Coffee by Crude £3.50
- 200ml
- Soy Sauce £0.50
- Still Water 330ml £2.15
Wing Wah
Phone
01244681245
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Asian , Chinese
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
2 Hartington Street, Chester, Cheshire, CH47BW ,
- Chester Asian Menus
- Chester Chinese Menus
- Cheshire Asian Menus
- Cheshire Chinese Menus
- North West England Asian Menus
- North West England Chinese Menus