Windmill Restaurant in Burford Menu

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Windmill Restaurant in Burford has no menu available, but can choose from many other options such as Milk or Apple Juice from Atomic Burger. Browns Brasserie & Bar Oxford offers many options including 3 Courses and 2 Courses. Pret A Manager includes a wide range like Vitamin Volcano Smoothie or Vanilla Probiotic Yoghurt Drink. Prosecco, Fiol, Italy and Pinot Grigio Blush, Il Sospiro, Italy from . Tragus Group offers Thaikhun Oxford and Castelbello Rosso Red Wine Bottle.

Nearby Sample Menus

Battered Fish served with Chips or Vegetables £5.50
Stem Ginger Creme Brulee with Vanilla Shortbread £4.95
Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
Onion Rings £2.20
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
Traditional Lasagne with a Mixed Salad £4.95
Mature Cheddar Ploughman’s with Pickles & Warm Bread * £5.95

BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
Glenfiddich Single Malt £2.50
GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
HARIALI MURGH TIKKA Skewered chicken pieces with an intoxicating paste of cilantro, mint and chilli. £4.50
LIQUEURS (25ml) -
GOSHT PASANDA A velvety mild dish, made with fresh cream and ground pistachio £8.95
PURI (traditional fluffy, deep-fried indian bread) £1.95
BEEF METHI Marinated beef with fenugreek leaves and a touch of garlic. £8.50

Homemade Low Fat Mayo Free Coleslaw £1.50
Latte £2.50
Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
Chicken, Bacon and Cheese Burger - with mayo, lettuce, tomato, red onion and fries £10.75
Warm Asparagus, Parma Ham and Buffalo Mozzarella Parcel - asparagus with buffalo mozzarella, wrapped in Parma ham and served with mixed leaves and lemon olive oil £5.95
Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95
Banderillas - marinated olives wrapped in anchovy fillets £3.95
Bocconcini (V) - marinated mozzarella balls with roast cherry tomatoes and served with basil and olive oil £4.45

Chocolate & Raspberry pudding served vanilla ice cream £5.95
Fresh home-made chips £2.25
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Treacle Tart served with vanilla ice cream £5.25
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25

Stir-Fried Clear Noodles with Prawns £10.50
- Stir -Fired clear noodles with prawns in light soy sauce spring onion and celery.
Prawn with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Pork with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.
Sweet & Sour Prawns £10.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Seafood Pad Thai £10.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Beef Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Chicken Pad Thai £9.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Seafood with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.