White's Bakery in Lowestoft Menu

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White's Bakery in Lowestoft has no menu available, but can choose from many other options such as Vimto (0.33L) or Dr Pepper (0.33L) from Tim Lee's. Casablanca Restaurant offers many options including Chateau Musar Red 1994 and Silver Selection - Massaya 1999. The Angel Inn includes a wide range like Coffee with a coin of Chocolate & Grand Marnier Log or Hot Chocolate (Dark or White...YUM!). 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs offers Taj Mahal and Lemonade (Bottle).

Nearby Sample Menus

served with frites or dauphinoise potatoes & house gr een salad -
Rump steak 10oz with a choice of Diane or peppercorn sauce £16
Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Dark chocolate fondant, mint ice cream £6.50
Spiced butternut squash & sweet potato crêpes £5
served with organic, crusty bread -
Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50

Coffee £1.85
Lasagne - Served with salad & garlic bread £9.45
Veggie Burger £6.95 / £4.95
Stilton & Ham £5.85
Beans & Cheese £5.25
Brie & Cranberry £5.75
Chicken £4.65
Coronation Chicken £4.85

Water Bottle £1.75
- 1.5 L.
Garlic Pizza Bread £3.50
Chicken & Mushroom Pizza £7.50
- Chicken & mushrooms.
Combination Kebab (4) £10.50
- Choose any 4 kebabs.
Scampi (8) £3.20
Pepperoni Pizza £6.00
- Pepperoni.
Chicken £1.30
Chops (4) & Chips with Salad & Fried Veg £9.00

Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Mini chocolate oranges £2.95
Seasonal vegetables, (see Blackboard) £2.25
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Mini Eccles cakes with Lancashire bomb cheese £3.25
Potato wedges, spiced tomato relish £3.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50

Treacle Tart served with vanilla ice cream £5.25
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Mixed Salad £2.75