White Lion in Watford Menu

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White Lion in Watford has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Ask Restaurants offers many options including Daily Dose 100% Cold Pressed Juice and Daily Dose 100% Cold Pressed Juice. Alford Arms includes a wide range like British cheese plate with ‘Alford’ oatcakes, toasted seed crackers and spiced ‘Ashridge’ pink apple jam (n) (Berkshire Barkham Blue, Wobbly Bottom Farm cheddar, Surrey saval) or Homemade ice creams (quince ripple, vanilla bean, mulled wine). Apple Tarte and Eton Mess Cheesecake from . Anne's Buffets offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Nero d’Avola £20.90
Bottled Peroni £3.50
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Bianchi £10.50
- With mozzarella, onion and chilli.
Pinot Grigio delle Venezie £19.90
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Prosecco Brut £26.90

Curry Lamb £6.70
- Spicy.
Mixed Meat in Blackbean Sauce £6.50
- Chicken, beef and roast pork. Spicy.
Mussels with Szechun Sauce £6.70
- Spicy.
King Prawn Pad Thai Noodles £6.70
- Spicy. Contains Eggs. Contains Nuts.
Prawn Crackers £1.70
Special Chop Suey £5.60
Mixed Vegetable Pad Thai Noodles £5.20
- Vegetarian. Spicy. Contains Eggs. Contains Nuts.
Mixed Hors D'oeuvres £12.00
- Per person. Minimum 2 persons.

Sheek Kebab Minced meat Punjabi spices medium hot grilled on charcoal £2.50
Chicken £4.85
Plain Rice (Boiled) £1.75
Mixed Vegetable Curry £2.30
Lamb Bhar Delight £6.95
Chicken Shaslick Pieces of 'off the bone' chicken, marinated in special spices and barbecued with onion, capsicum and tomatoes. £7.55
Chicken Pakora Spicy chicken battered and deep fried £3.10
Tandoor Mixed Grill Lamb, Chicken and sheek kebab marinated separately in special spices and cooked in the Tandoori. Naan/salad included. £8.30

Tandoori King Prawn Masala (Mild) £15.95
Tandoori Lamb Chop (On the Bone) £6.50
- Marinated in a deliciously spiced sauce, then BBQ’d over clay oven & served with salad.
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Tandoori King Prawn £12.95
- Large warm water king prawn flavoured with mixed spices & tenderly cooked in clay oven.
Bhindi Bhajee £4.25
- Okra.
Mushrooms with Fresh Herbs £4.25
King Prawn Balti (Medium) £11.95
Mottor Ponir £4.50
- Cheese with peas.

Pineapple £2.75
Catalan Paella £13.95
- Chicken & Chorizo, roasted peppers, peas and cherry tomatoes and saffron rice.
Pollo Milanese £12.95
- Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.
Peach £2.75
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Croissant £2.95
- Served with choice of jam or marmalade.
Croque Madam £9.95
- An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.
Veggie Med Panini £8.95
- V, VG. Grilled courgette and peppers, sun blushed tomatoes, pesto Genovese and mozzarella cheese in a toasted ciabatta.