White Horse Inn in Hailsham Menu

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White Horse Inn in Hailsham has no menu available, but can choose from many other options such as Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. or Raspberry Jam Roly Poly - A well known classic. from Toby Carvery. Pearls Bubble Tea offers many options including Peach and Mango Coconut Water and Pineapple Coconut Water. Caffe Aldo includes a wide range like Rio (0.33L) or Lemonade (0.33L). Water (500ml) and Orangina (420ml) from . Billie's Cafe offers The Partners Fusion and Tsingtao Beer.

Nearby Sample Menus

Cans £1.20
Burst 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Oasis 500ml Bottle £1.90
Capri Sun 330ml Pouch £1.60
Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.

West Country Ploughman’s Board home cooked Ham, West Country Blue, Cheddar with mixed leaves, pickles and warm crusty bread £8.95
Steamed Salmon Fillet sat on a bed of mussels and prawns cooked in an Indian style korma sauce £17.95
Mussels West Country - Devon Cider -
Vegetables £2.95
Stuffed Zucchini with a blend of smoked cheese and Devon blue with a tasty topping of black olives, garlic, onion, coriander and sun dried tomatoes £14.95
Mussels Caribbean - Coconut and Cream -
Scallop and Crab Thermidor cooked in a cheese sauce with Chardonnay and finished with a herb crust £17.95
Sword-Fish Steak topped with stir fried vegetables and bean sprouts flavoured with light soy sauce £14.95

King Prawns with Szechuan Style (Hot) £9.50
Chicken Chop Suey £7.90
Satay Chicken on Skewers £5.50
Stir Fried Mushrooms in Gravy Sauce £6.50
Char Siu Foo Yung (Roast Pork) £7.90
Crispy Curry Samosas £4.90
Fried Mixed Vegetable in Szechuan Stlye (Hot) £6.50
King Prawns Fried Rice £8.90

Risotto al Funghi (V) £11.90
- Italian Carnaroli rice with mushrooms, garlic and cream sauce.
Bruschetta (V) £6.90
- Fresh baby plum tomato, pesto Genovese on toasted bread.
Spaghetti alla Bolognese £9.50
- Homemade Italian classic bolognese sauce.
Pate della Casa £7.10
- Homemade chicken liver, cranberry and orange pate served with toast and celery.
Rigatoni al 4 Formaggi (V) £9.90
- Mozzarella, Parmigiano-Reggiano, Taleggio and Gorgonzola Piccante melted together and tossed with rigatoni then finished under the grill.
Gnocchi alla Sorrentina (V) £10.10
- Potato dumplings cooked in homemade tomato sauce with fresh herbs then sprinkled with mozzarella cheese and baked.
Tagliatelle Marinara £10.50
- Mixed seafood sauteed with tomato, garlic, parsley and white wine.
Ravioli £12.90
- Filled with braised veal meat in tomato and basil-cream and mushroom sauce.