White Horse Inn in Hailsham Menu

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White Horse Inn in Hailsham has no menu available, but can choose from many other options such as Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. or Raspberry Jam Roly Poly - A well known classic. from Toby Carvery. Pearls Bubble Tea offers many options including Peach and Mango Coconut Water and Pineapple Coconut Water. Caffe Aldo includes a wide range like Rio (0.33L) or Lemonade (0.33L). Water (500ml) and Orangina (420ml) from . Billie's Cafe offers The Partners Fusion and Tsingtao Beer.

Nearby Sample Menus

Cans £1.20
1 Litre £14.00
- Approximately 12 scoops.
Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60
Burst 500ml Bottle £1.90

Deep Fried Blanch Bait served with dressed salad leaves,brown bread and butter £5.95
3 - 4 Starter, 6 - 8 Main depending on size and market price Starter / Main
Steamed Salmon Fillet sat on a bed of mussels and prawns cooked in an Indian style korma sauce £17.95
Mussels Cumbrian - Sweet Port and Cumberland sauce -
Cheesy Garlic Baguette £3.45
Chocolate and Orange Fudge Crunch with Cointreau served with vanilla ice cream £5.50
West Country Ploughman’s Board home cooked Ham, West Country Blue, Cheddar with mixed leaves, pickles and warm crusty bread £8.95
Mussels Normandy - Cream, smoked bacon and spinach -

Char Siu Fried Rice (Roast Pork) £5.50
Fried Mixed Vegetables £6.50
Aromatic Crispy Duck £9.90
Sweet & Sour Sauce £1.50
Plain Foo Yung £6.00
Plain Chow Mein £4.50
Plum Sauce £1.50
Roast Pork with Ginger & Spring Onions £7.90

Rigatoni Primavera (V) £9.50
- Grilled Mediterranean vegetables tossed with garlic, onion and cream.
Tagliatelle Marinara £10.50
- Mixed seafood sauteed with tomato, garlic, parsley and white wine.
Gnocchi al Gorgonzola (V) £10.10
- Potato dumplings with gorgonzola piccante D.O.P and cream sauce.
Cozze alla Marinara Francese £9.90
- Fresh mussels with garlic, cream, parsley, olive oil and white wine vinegar.
Lasagne £9.90
- Oven-baked homemade traditional beef ragu lasagne.
Gnocchi alla Sorrentina (V) £10.10
- Potato dumplings cooked in homemade tomato sauce with fresh herbs then sprinkled with mozzarella cheese and baked.
Orecchietta con Broccoli "Nduja" £11.50
- Traditional puglia pasta cooked with broccoli and nduja spreadable Italian salami in a creamy sauce.
Insalata Avocado & Tomato £8.10
- Sliced avocado and tomato served on a bed of rocket salad with balsamic vinegar.