Vindaloo Night in Salisbury Menu

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Vindaloo Night in Salisbury has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. The Griddle offers many options including Tango (1.5ltr) and Oasis Summer Fruits. Pizza Express Restaurants includes a wide range like Fanta Bundle (330ml x 4) or Fanta. Snapple Peach Iced Tea and Dalston Fizzy Elderflower (330ml) from . Byron Salisbury offers The Angel Inn and Coffee with a coin of Chocolate & Grand Marnier Log.

Nearby Sample Menus

Garlic Mayo £0.41
Rio £1.20
Cheesy Chips £4.14
Falafel £5.52
- Tomatoes, peppers, onions with lettuce and coleslaw.
Chocolate Milkshakes £1.44
Strawberry Milkshakes £1.44
Mixed Salad £3.04
Chipotle £0.41

Gammon Steak - A succulent steak topped with egg and pineapple £9.75
Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
Sausage £6.25
Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
Cajun Chicken £7.25
Sauces freshly made to order to accompany your steak £2.50

Chapati £1.95
Gressingham Duck Tikka £5.95
- Diced of Gressingham duck breast, slightly marinated with spices and cooked in tandoor.
Saag Paneer £3.95
Chana Massala £3.75
Rajasthani Laal Maans £12.95
- Laal maans is a Rajasthan speciality - lamb cooked with exotic Kashmiri spices, red chillies and other herbs served with pilau rice.
Mixed Tandoori Platter £13.95
- Lamb shammi kebab, lamb tikka, tandoori chicken, chicken tikka and tandoori king prawn.
MoMo £4.95
- Steam parcels of spiced and minced chicken/pork/veg – a Nepali favourite. Served with momo sauce.
Papadom and Far Far Basket (2 - 4 Persons) £2.40

Sparkling Water £2.60
Salmon Paneang (M) 🌶 £16.25
- Salmon fillet in a creamy, red curry sauce with stir fried Tenderstem broccoli and pak choi.
Salt and Pepper Squid (GS Favourite) (G) £8.25
- A bestseller! A hint of sweetness from the fresh squid and a touch of salt and pepper in the light, crispy coating.
Golden Bamboo & Chicken Bowl £12.75
- Health-giving fresh turmeric adds a vibrant yellow to this dish. Tender chicken with crunchy bamboo shoots, coconut tips and fresh green peppercorns.
Organic Riceberry Rice £3.60
Thai Red Curry 🌶 £12.90
- Another famous bit of Thai cooking. Lovely thick aromatic sauce made using coconut milk.
Giant Butterfly King Prawn Pad Thai (N) £16.50
- Pad Thai with very big prawns in it! For when you deserve a little something extra.
Paneang £12.90
- Paneang is another form of red curry. Thickened with coconut milk and fragranced by finely sliced lime leaves.