Victoria Inn in Redruth Menu

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Victoria Inn in Redruth has no menu available, but can choose from many other options such as Water or Ribena from Best Kebab and Burger Takeaway. Oggy Oggy Pasty Co offers many options including Peppermint and Chamomile. The Gem Fish Bar includes a wide range like Cornish Knocker or Betty Stoggs. 1.5 Ltr Bottle and 0.5 Ltr Bottle from . Pizza Time offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Kofte Wrap £7.00
Doner Roll £3.60
Spicy Bean Burger Meal £5.90
- With chips and drink.
Veggie Burger Meal £5.90
- With chips and drink.
Chocolate Fudge Cake £2.50
Farm House £7.99
- Ham and mushroom.
Halloumi Kebab £5.50
- Grilled halloumi, served with pitta bread, salad and kebab sauces. V.
Lamb Kofte Kebab £7.00
- Cooked on a charcoal grill.

Seafood Panko Prawns & Dip £6.00
Battered Burger & Chips £5.00
Saveloys (Each) £2.00
Hot Dog (Large) £3.00
Cornish Crab Cakes £2.50
Double Battered Sausage & Chips £5.00
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Cod Bites & Chips £8.00

Nachos (ideal for a main or for 2 to share) £8.50
Cheese Ham & Pickle £8.50
Pesto mushroom with grilled goats cheese £9.95
Gargonelli with pesto £8.95
4oz Kid's Burger, served in a flavored bap £5.50
Onion Rings £4.50
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Homemade Pork & Leek Pie £9.95

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

0.5 Ltr Bottle £1.00
Ham & Mushrooms - Cheese, Ham & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Garlic & Herbs, BBQ, Relish 50p
Arabiata - Tomato, Garlic, Chillies £5.00
Meat Feast - 3 Blend Cheese, Ham, Pepperoni, Spicy Beef, Garlic Sausage & Salami Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Special Burger - Cheese, Fried Egg & 1000 Island Sauce 1/4lb: £3.60, 1/2lb: £4.00
Potato Wedges (+1 Dip) £2.00
Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50