Victoria Bar in Forfar Menu

Victoria Bar in Forfar has no menu available, but can choose from many other options such as Irn Bru (2L) or 7-up (0.33L) from Pearl Of Hong Kong. Efes Cafe Bistro offers many options including Flavoured Latte and Hot Chocolate Deluxe. The Boozy Cow includes a wide range like Cheese Garlic Bread or Garlic Bread. 7UP and Irn Bru from . Corfu Kebabs offers Amigos and Orange Tango / Apple Tango.

Nearby Sample Menus

  • 7up Free 330ml £2.00
  • The Purist £9.25
    • Plain & simple.
  • Rekorderlig £4.95
    • 500ml 4%.
  • Timmermans Peach £5.00
    • 330ml 4%.
  • Papa Duke £12.50
    • Steak patty, napoli, pepperoni, mozzarella & mixed peppers.
  • Monte Verde Sauvignon Blanc, Chile £15.00
    • Grapes from vines planted in the Central Valley provide raw material for this crisp, zesty Sauvignon Blanc with tropical fruit flavours.
  • Crabbies £4.85
    • Ginger Beer 500ml 4%.
  • Lavender Hill White Zinfandel, California £14.00
    • Medium-sweet, although it has a good positive acidity which makes it seem a touch drier; shows plenty of watermelon, strawberry and redcurrant fruit.
  • Young’s Beer Battered Market Fresh Fish with Chunky Chips, Pea Puree, House Mayo & Griddled Lemon £11.95
  • Green Salad with Basil Oil £3.00
  • Chicken Caesar Salad with Soft Poached Hens Egg £10.95
  • Bread Board with Slow Cooked Garlic, Balsamic & Oils £4.50
  • Sticky Toffee Pudding with Custard £4.95
  • Pan Seared Roast Salmon Fillet, Sautéed Spinach, Spring Onion Mash, Creamed Leek & Pea Sauce N/A
  • 8oz New York Strip Loin £16.95
  • House Slaw £2.50
  • Afghani Gohst (Lamb) £8.50
    • Tender lamb marinated in yoghurt and ground seed spices with chick peas, green chillies methi leaf, coriander and tomato.
  • Keema Fried Rice £3.25
  • Ceylon £6.50
    • Coconut, red chilli, ginger and peppercorns generously applied in this exceptionally hot curry from South Sri Lanka.
  • Fanta £1.15
  • Kashmiri Chicken £7.95
    • Delicately flavoured chicken cooked with banana, lychees, pineapple and tossed with fresh cream, coconut and almonds.
  • Dupiaza £6.50
    • Reasonable hot and spicy with generous helping of onions.
  • Cauliflower Pakora £3.95
  • Prawn Cocktail £5.50
  • Smokin' Gun £13.00
    • Two hand pressed dry aged Scotch beef patties, American cheese, barrel smoked beef chilli, crispy onions, jalapenos, brioche.
  • £3.50
  • Sriracha £1.00
  • Gunnpowder Mayo £1.00
  • Chilli Cheese Fries £6.00
    • Barrel smoked ox cheek chilli, skin on fries, Innis & Gunn cheese sauce, white onion & jalapeno.
  • £4.00
  • Taproom Chicken Burger £12.00
    • Buttermilk fried free range chicken breast, Innis & Gunn burger sauce, shredded lettuce, brioche.
  • Sweet Potato Fries (V) (VG) £4.00
  • Garlic Bread with Cheese £3.25
  • Pizza Pig 4 Ways £8.95
    • Tomato sauce, mozzarella cheese, chorizo jam, pancetta, italian salami, red onion, smoked bacon.
  • Arancini Al Formaggi £4.50
    • Deep fried risotto balls filled with 4 italian cheeses, coated in bread crumbs.
  • Penne Sopranos £8.95
    • Penne pasta with chicken, spicy sausage, bacon, chilli, tomato sauce and a touch of cream.
  • Burger Don Michele £8.95
    • Homemade 8oz angus beef burger (italian recipe), streaky bacon, smoked apple, wood cheese, don michele owns burger sauce (hint of bbq) with chips.
  • Pizza Funghi Pollo £7.95
    • Tomato sauce, mozzarella cheese, mushrooms, chicken, truffle oil.
  • Take Away Special - Pasta £18.50
    • 2 Pasta's with garlic bread or chips.
  • Penne Arabiata £7.95
    • Penne with tomato sauce, garlic and chilli.
Victoria Bar

Victoria Bar

location

Address

55-57 Dundee Loan, Forfar, Angus, DD81EA ,

phone

Phone

01307467038

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
55-57 Dundee Loan, Forfar, Angus, DD81EA ,
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