Upper Crust Sandwich and Coffee Bar in Llandudno Menu -

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Upper Crust Sandwich and Coffee Bar in Llandudno has no menu available, but can choose from many other options such as Rioja Reserva Tempranillo Montebuena Spain or Malbec Alta Collection Bodega piedra Negra Argentina from Coco. Kings Head offers many options including Baileys Coffee and Irish Coffee. Angel Inn includes a wide range like Mini Eccles cakes with Lancashire bomb cheese or Flapjack. Smoothies and Fresh-Squeezed Orange Juice from . The Alpine Coffee Shop offers Wing Wah and *Japanese Sushi Bar.

Nearby Sample Menus

10oz Rib Eye Steak - served with roast beef tomato, flat mushroom and a choice of fries, hand cut chips, or mixed salad £16.95
Chicken Tikka Drumsticks - with coriander and mint yogurt £4.45
Eggs Benedict with Ham £5.95
Rich Dark Chocolate Fudge Cake - with ice cream £4.95
Garlic, Thyme and Chilli Halloumi (V) - halloumi marinated in garlic, thyme and chilli £3.95
Chicken and Bacon Carbonara - chicken and bacon cooked in a creamy carbonara sauce served on a bed of linguine £9.95
Baby Calamari - with garlic aioli £4.45
Homemade Low Fat Mayo Free Coleslaw £1.50

Macchiato - small espresso topped with foamed milk Single shot: £1.70, Double shot: £2.10
Homemade vegan granola served with hot or cold soya milk & fresh orange juice £6.10
Macaroni Cheese N/A
Welsh Rarebit - Traditional Welsh cheese dish on toast with bacon (served with chutney on request) £6.75
Selection of cakes - served with or without fresh cream from £1.50 - £4.75
Salads (served with dressing and bread & butter) - Ham salad £8.25
Sandwiches (chutney or onion on request) - Cheese & chutney without salad: £4.25, with salad: £4.50
Vegan Wraps - Wrap filled with Mexican style chilli bean & tomato with vegan cheese £6.95

Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Garlic ciabatta £2.95