Uckfield Fish Bar in Uckfield Menu

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Uckfield Fish Bar in Uckfield has no menu available, but can choose from many other options such as Rekorderlig Strawberry and Lime or Strathmore Still Water from Coast to Coast. Seeracha offers many options including Stir Fried Vegetables With Chilli and Holy Basil - Phad Phak Ka Phrao and Stir Fried Chinese Cabbage - Phad Pak Choi (Side Dish). The Wine Shed includes a wide range like Moritz or Starvecrow Pet Nat Cyder. Dr. Pepper and Water from . Delight Kebab offers Temptation and Home-made soup of the day (V) Always home-made and always vegetarian – served with fresh artisan bread & butter.

Nearby Sample Menus

Burst 500ml Bottle £1.90
Cans £1.20
Capri Sun 330ml Pouch £1.60
1 Litre £14.00
- Approximately 12 scoops.
Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.

Chips £2.45
Grilled Gammon Steak served with chips, field mushroom, grilled tomato, peas and garnished with pineapple £9.95
Topside of Beef and Horseradish £5.95
Steamed Salmon Fillet sat on a bed of mussels and prawns cooked in an Indian style korma sauce £17.95
Cappuccino £2.45
Scallop and Crab Thermidor cooked in a cheese sauce with Chardonnay and finished with a herb crust £17.95
Mussels Moroccan - Hot Spicy Tomato -
Smoked Duck Breast and Grapefruit Salad served with a side of balsamic dressing and warm bread £17.95

Fried Mixed Vegetable in Szechuan Stlye (Hot) £6.50
Plum Sauce £1.50
King Prawns with Sea Spicy Sauce (Hot) £9.50
Won Ton Soup £4.50
Roast Duck with Green Pepper & Black Bean Sauce £8.90
Lamb with Satay Sauce £11.90
You's Special Foo Yung £8.90
Satay King Prawns on Skewers £6.00

Spaghetti alla Bolognese £9.50
- Homemade Italian classic bolognese sauce.
Coppa di Gamberetti £6.90
- Prawn cocktail served on a bed of salad with brown bread and Marie Rose sauce.
Gnocchi al Gorgonzola (V) £10.10
- Potato dumplings with gorgonzola piccante D.O.P and cream sauce.
Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.
Linguine con Zucchine e Gamberi £10.30
- King prawns and ribbons of courgette with garlic, white wine and cream sauce.
Caprese (V) £8.10
- Beef tomato and mozzarella cheese salad garnished with fresh fragrant basil.
Risotto al Funghi (V) £11.90
- Italian Carnaroli rice with mushrooms, garlic and cream sauce.
Pollo alla Romana £13.50
- Tender chicken breast cooked with grilled vegetables and white wine.