Trust Inns in Redruth Menu

Are you the owner? Manage this listing for free.

Trust Inns in Redruth has no menu available, but can choose from many other options such as Sicilian Lemonade or Elderflower Presse from Harbour Lights Restaurant. Kazbah offers many options including Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas. The Gem Fish Bar includes a wide range like Cornish Knocker or Betty Stoggs. Lunch Special For Two Persons and Lunch Special For One Person from . Balti Curries Takeaway Restaurant offers Saffron and Earl Gray Tea.

Nearby Sample Menus

BBQ Hot (Hot) £8.99
- BBQ sauce, BBQ chicken, red onion and jalapenos.
Lamb Shish Kebab £8.00
- Cooked on a charcoal grill.
Lamb Shish with Rice £11.90
Onion Rings £2.80
Veggie Burger Meal £5.90
- With chips and drink.
Chocolate Fudge Cake £2.50
Box of Doner Meat £5.00
Chicken Shish Wrap £7.00

Haddock £7.00
Jumbo Sausage & Chips £5.00
Steak & Kidney Pie £4.00
10 Garlic Mushrooms & Dip £4.00
Chicken Nuggets & Chips (Large) £6.00
Breaded White Bait & Dip £5.00
Double Battered Sausage & Chips £5.00
Chip Butty £3.00

Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Cheese Ham & Pickle £8.50
Tuna mayo & mozzarella melt £8.00
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Wedges £5.00
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Chips £3.50

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A