Tom Bell Traditional Fish and Chips in Westerham Menu -

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Tom Bell Traditional Fish and Chips in Westerham has no menu available, but can choose from many other options such as Lemonade or Orange Juice from Brazilian Steakhouse. New Ming offers many options including Strawberry and Banana and Apple Juice. Bayleaf includes a wide range like Heinz Squeeze Me Tartare or Heinz Squeeze Me Mayonnaise. Sparkling 750ml and Still 750ml from . Joy Kitchen offers The Raj and fried pineapple.

Nearby Sample Menus

Beef Fillet with Black Bean Sauce £6.20
Chicken with Satay Sauce £4.10
Chicken with Cashew Nuts £4.20
Chicken & Mushroom Soup £1.90
Beef Chop Suey £3.90
Roast Duck Pineapple with Young Ginger £4.60
Singapore Chow Mein £4.10
Mushrooms Chow Mein £3.70

balti a throughly garnished dish with onion, garlic, green peppers, fresh coriander, methi leaf & tomatoes, selected spices extensively teated to provide a delicious medium strength, a little condense -
pakora dipped in a specially prepared batter made from a mix of herbs and spices, then deep fried. CHICKEN £2.40 / SPECIAL CHICKEN TIKKA £2.85
garlic naan naan bread topped with finely chopped garlic cloves £1.70
- KING PRAWN £6.45
- CHICKEN / PRAWN / MEAT £4.60
on puri cooked in a medium spiced sauce and served with fried indian bread: -
tandoori chicken one piece of spring chicken still on the bone, marinated and grilled in the tandoori oven. £2.50
golden chicken curry £5.50

Crispy Wonton -
Stir Fried Chicken with Garlic -
Chicken Drumstick -
Spring Rolls -
*Chicken Curry -
King Mussells With Garlic & White Wine Sauce -
*Fruity Moss -
Swiss Rolls -

Roasted Duck with Singapore Noodle Soup -
*Mongolian Style Crispy Lamb -
Stir Fried Mushrooms with Oyster Sauce -
Blackforest Gateau -
Salmon -
Crab Meat & Sweet Corn Soup -
*Chicken in Satay Sauce -
Crispy Seaweed -

Massala Tea £1.95
TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95
MASALA DOSA (V) Rice pancake filled with spiced potato, served with sambar & coconut chutney. £4.50
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
Cointreau £2.25
GOSHT KALI MIRCH Tender lamb pieces cooked with ground black pepper and hot spices £8.95
- Side / Main
Late Harvest Sauvignon Blanc Concha Y Toro (Chile) Light and fresh with plenty of papaya and peach, with hint of honey, yet still wonderfully palate cl eansing. Half bottle £11.95