Thorntons Plc in Bangor Menu

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Thorntons Plc in Bangor has no menu available, but can choose from many other options such as Mini Eccles cakes with Lancashire bomb cheese or Flapjack from Angel Inn. Ann's Pantry offers many options including Savories: Stuffed cocktail croissants, mini quiche, sausage rolls, cocktail sausages, scotch eggs quarters, mixed crolines, mixed crisp platter. and spicy mango and florentine toppings), cheese puffs, cheese straws, mini spring rolls, torilla bites, falafel, cocktail quiche, breaded mushrooms with a garlic dip, jalapeno hot bites (stuffed with cr. The Alpine Coffee Shop includes a wide range like Smoothies or Fresh-Squeezed Orange Juice. 3 Scoops of Vanilla Ice Cream and Brownie Sundae from . Tap & Spile offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Creamy Mash Potato £2.95
Double Espresso £2.50
Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95
Bocconcini (V) - marinated mozzarella balls with roast cherry tomatoes and served with basil and olive oil £4.45
Hand Cut Chips £3.00
Roast Mediterranean Vegetables (V) - with extra virgin olive oil £3.95
Fillet of Salmon - served with butter wilted greens, béarnaise sauce and courgette ribbons £14.45
Baby Calamari - with garlic aioli £4.45

Veggie Burger - Homemade burger made with aubergine served with salad, beetroot, sweet chilli sauce & garlic yoghurt dips £7.50
Vegetarian Sausage - Egg, Beans & Potato/Onion N/A
Side Dishes - Large Chips £3.25
Sandwiches (chutney or onion on request) - Hummus & beetroot & spinach without salad: £4.25, with salad: £4.50
Sweet Belgian Waffle - With homemade ice-cream, maple syrup, and fresh cream, topped with parline mixed nuts £4.25
Jacket Potatoes - Spicy chick peas, tomato and aubergine with melted vegan cheese £7.75
Jacket Potatoes - Home made vegetable curry served on a jacket potato with chutney £7.75
Salads (served with dressing and bread & butter) - Ham salad £8.25

Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Mixed leaf salad £3.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Basket of bread £1.75