The Woolpack in Dewsbury Menu

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The Woolpack in Dewsbury has no menu available, but can choose from many other options such as Koko Kanu Coconut Rum or Appleton's Signature Rum 70cl from Turtle Bay Leeds. Zayka Food Bar offers many options including Tea and Sweet Lassi. Kings Balti Indian Takeaway includes a wide range like Sandford Orchards St Louis Dry Hopped Cider or Sandford Orchards Devon Red (GF). 1.5 Ltr Bottle and 0.5 Ltr Bottle from . Pizza Time offers Zephyr and Corona Lager 330ml.

Nearby Sample Menus

Tarka Daal Our version of the traditional lentil side dish simmered with light herbs and spices. -
Lamb Chops Tender lamb chops steeped in a marinade of herbs and spices given it a distinctive colour and flavour by the addition of coyenne pepper and saffron. £5.90
Sheek Kebab Luxuriant, tender lamb mince enhanced by the addition of fresh taste of scallions, tomatoes, cilantro and mint. £2.90
Mushroom Massala Mushrooms flavoured with light spices and herbs. -
Garlic Naan Naan topped with garlic. £2.50
Murgh Channa Balti (Chicken & chick peas) £8.90
Tandoori Roti A traditional asian bread made from chapalli flour cooked in the authentic style in a clay oven. £1.30
Murgh Cardamom & Kali Mirch Wala A beautiful dish selected from East Punjab. Chicken smoothly cooked with spring onions, ginger, garlic, roughly ground black pepper, green cardamom,cinnamon, cumin s £9.90

shami kebab minced lamb patties, spiced and flavoured with a mix of special herbs and spices and shallow fried on a skillet. £2.20
raj special biryani chicken, meat, prawn & fried banana & omelette £6.95
korma this dish is cooked in a thick creamy sauce with ground coconut & almonds, topped with a touch of cream - perfect for the mild palate. -
- CHICKEN TIKKA / LAMB TIKKA £6.50
fried banana £1.85
- KING PRAWN £6.45
- VEGETABLE £4.40
- CHICKEN / PRAWN / MEAT £4.60

Chicken Kebab (Pitta-Large/Naan) £4.50/£5.00
Upton Spice Special (medium curry cooked with meat, chicken & prawns with fresh spices) £6.00
Mix Starters (Seekh, Shami, Samosa & Onion Bhaji) £3.50
Chips £1.00
Pathia, hot & sour with chillis, coconut, onions & tomato (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Malain, cooked with pineapple & cream (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Garlic Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
2pcs chicken + Chips £2.80

Basket of bread £1.75
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Seasonal vegetables, (see Blackboard) £2.25
Mini Eccles cakes with Lancashire bomb cheese £3.25

Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Spicy Tofu £8.50
- Fried tofu with ginger, garlic, chili, coriander and miso sauce.
Yasai Yaki-Soba (V) £7.95
- Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Chicken / Guy Katsu Man £4.50
- Crispy fried chicken cutlet / beef cutlet with spicy brown sauce & steamed bread.