The White Hart in Huntingdon Menu

Are you the owner? Manage this listing for free.

The White Hart in Huntingdon has no menu available, but can choose from many other options such as Vitamin Volcano Smoothie or Vanilla Probiotic Yoghurt Drink from Pret A Manger (Europe). Deep Blue offers many options including Cherry Tango and Kids Bottle of Still Water. Varsity Restaurant includes a wide range like Spinach & Rocket Leaves or Super Food Salad. Sparkling Water (330ml) and Still Water (330ml) from . Al Casbah offers The Olive Grove and J20 Orange & Passionfruit.

Nearby Sample Menus

Lemon Sorbet (1 Litre) £17.00
Snickers £4.85
Brie & Bacon £7.25
Porridge £2.75
Lemonaid (Passionfruit) £2.85
Apple Juice £2.95
Home Made Pork and Herb Sausage Roll £4.95
Garlic Mushrooms & Cheddar £7.25
- Not gluten free.

Sauteed Kale £3.50
Black Face Lamb leg, fresh mint sauce £12.00
Poretti £3.95
Beer battered haddock, homemade chips, mushy peas £10.50
Herb crust baked Scottish salmon with champ £13.50
Macciato £1.70
Apple and Quince crumble, vanilla ice cream £5.95
San Miguel £3.95

Purbeck Ice Cream Pot (125ml) £2.00
Fishcake £5.50
- Smoked fishcake with salad.
Whitebait £6.00
- Crispy fried whitebait with chilli mayo.
Lemon Tart (V) (GF) £6.00
- Lemon tart with fresh raspberries.
Monkfish Tail £16.50
Garlic Mushrooms (V) £5.50
- Creamy garlic mushrooms with parsley crumb.
Gravy (GF) £1.00
Seafood Feast with Wine £25.00
- Crispy king prawns, plaice goujons, smoked salmon, whitebait, battered monkfish tail with chips and a selection of dips.

Aubergine Thiyal £5.95
- Chopped fresh aubergine cooked in tomato, onion and coconut milk.
Chicken Kurma £7.95
- Chicken cooked with tomatoes, onions & made in a creamy sauce.
Tandoori King Prawn £12.95
- Mildly spiced King Prawn with Tandoori paste and grilled in Tandoor.
Onion Bhaji £3.50
Coconut Rice £2.95
Beetroot Thoran £5.75
- Beetroot stir fried with shallots, garlic, tempered with chillies, mustard seeds and curry leaves.
Chicken Malabar £7.95
- Boneless chicken cooked in roasted coconut milk base with tomatoes, spices & curry leaves.
Lamb Uluva Kootu £8.50
- Pieces of lamb cooked with sautéed fenugreek leaves, cardamom, and garlic, ginger and green chilli, finished with coriander and curry leaves - medium hot.