The White Hart in Bedford Menu

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The White Hart in Bedford has no menu available, but can choose from many other options such as Water or Dr Pepper (0.33L) from Masterchef Indian Takeway Luton. Little India offers many options including Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Jerk & Peri includes a wide range like Capri Sun or Water. Highland Natural Mineral Water 1Ltr and Highland Water 330ml from . Wamimichi Noodle Bar offers Angel Inn and Mini Eccles cakes with Lancashire bomb cheese.

Nearby Sample Menus

Duck Breast- pan seared duck breast with fondant potato, braised red cabbage, citrus compote and a honey and black pepper jus. £15.75
Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75
Fishcakes~salmon fishcakes with Asian sweet chilli coleslaw. £6.75
Bowl of Olives £2.50
Homemade Soup of the Day~with warm crusty bread. (g) £4.95
Pan Fried Hake~with rosemary infused Mediterranean vegetables, new potatoes and romesco sauce. £14.50
Aubergine Moussaka- with cherry vine tomatoes and mixed leaves. £9.95
Selection of Dorset Cheese- served with biscuits, chutney & fruit £6.95/selection of 3 / £9.95/selection of 5

Tuna Nicoise £6.10
Super Veg (V) £5.50
- Roasted veg in a tomato sauce with basil.
Lemon, Sugar and Honey £3.50
Greek Feta Salad (V) £4.50
Tuna & Cheddar Cheese £3.80
Prawn Avocado £6.90
Homemade Medeteranian Style Couscous (VG) £5.50
- With a tomato and vegetable sauce.
Turkey & Cranberry Sauce £3.80

Chapatti £1.95
Sag - (Spinach Bhajee) Main Dishes: £4.95, Side Dishes: £3.25
Chicken or Lamb Kazana - (Medium spiced cooked with green peppers, onion, spinach, potato and corriander) £7.50
Curry Cocktail - (Chunks of barbecued lamb and chicken blended with medium massala sauce, topped off with grilled tomatoes, onion and capsicum) £7.95
Mushroom Bhajee Main Dishes: £4.95, Side Dishes: £3.25
Pani Kodhu - (Cooked with Bangladeshi vegetable dudhi) N/A
Chicken £5.95
Baltistan Special Biryani - (Cooked with chicken, lamb, prawns and king prawns £10.95

Rubicon (0.33L) £0.90
Mixed Vegetable Curry £2.80
Lamb Mushroom Biryani £8.50
Chicken Tikka £7.99
Spicy Chicken Burger Meal £5.00
King Prawn £10.49
Paratha £2.50
- Fried in Indian butter.
Saag Mushroom Bhaji £2.80

Caesar £0.35
Sriracha Hot Chilli £0.35
Bacon, Honey and Mustard Wings (6) £6.35
- Honey and mustard sauce, smoky bacon pieces and crushed frazzles.
Four Pieces Chicken and Fries £7.00
One Piece Chicken £1.65
- Served with fries available for an extra cost.
Buffalo Wings (6) £6.35
- Buffalo sauce, celery and chunky blue cheese dip.
Tango £1.15
- Orange, cherry or apple.
Chicken Gravy £1.50
- Small or large.