The Welcome Cafe in Morecambe Menu

Are you the owner? Manage this listing for free.

The Welcome Cafe in Morecambe has no menu available, but can choose from many other options such as Rekorderlig Strawberry & lime or Budweiser Prohibition from Frankie and Benny's Uk. Brasserie at the Royal King's Arms offers many options including Panuelo Tempranillo Rose Spain and Paunelo Tempranillo- Cabernet Sauvignon Spain. The meating includes a wide range like Fruit Shoots (200ml Bottle) or J20 (275ml Bottle). Chapati and Raita from . Indali Kitchen offers Frankie & Benny's and Rekorderlig Strawberry and Lime.

Nearby Sample Menus

1/2lb Mexican Burger £3.10
Chicken Sandwich £2.20
Plain Jacket with butter £1.30
Pepperoni - Double pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Shish Kebab Pitta: £4.80, Garlic Bread: £5.20
1/4lb Beefburger £2.10
Fillings (each) - Tuna mayonnaise, cheese, beans, onion, coleslaw, chilli con came, prawns £0.70
Cheese - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £0.90/£1.10/£1.30/£0.90/£1.10

Beef with Cashewnuts £5.60
Beef with Seasonal Vegetables £5.20
Chicken with Pineapple £5.20
Meat Pie £1.30
Chinese & Onion Pie £1.30
Singapore Vermicelli (Hot) £5.30
King Prawn with Pineapple & Ginger Shoots £5.60
Chicken with Seasonal Vegetables £5.20

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Salt and Pepper Chicken Wings £3.50
- If you want to spoil yourself why not try!
Singapore Noodles £5.00
- Vermicelli noodles with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
Chinese Curry £4.50
- Homemade Chinese curry sauce.
Bamboo Green Noodles £5.00
- Chilli coriander garlic flavoured homemade sauce, tossed with Oriental vegetables.
Be The Chef (26oz Box) £5.00
- Step 1: choose your tasty carbs. Step 2: choose your tasty protein. Step 3: choose your tasty sauce.
Hakka Noodles £5.00
- Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.
Salt and Pepper Prawns £4.50
- Marinated large prawns, tossed with garlic, black pepper & salt, garnished with peppers, spring onions & onion.

Kebab Pizza Special £3.50
- Doner kebab, onion, jalapenos and mixed pepper.
7-Up £0.90
Peri Peri Wings £1.99
Mixed Grill Kebab with Fries £6.99
- 1 portion chicken tikka, 1 shish kebab, 1 doner kebab, 3 peri peri wings.
Combo Special £4.99
- Quarter chicken, 2 wings with naan or fries, can of drink.
Seafood Deluxe £5.99
- Tuna, prawns, mozzarella and cheddar cheese.
BBQ Wrap £2.50
- 3 strips, lettuce and BBQ sauce.
Seafood Deluxe £3.50
- Tuna, prawns, mozzarella and cheddar cheese.