The Waterdine in Knighton Menu

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The Waterdine in Knighton has no menu available, but can choose from many other options such as Mixed Cheese Board with Celery, Apple and Biscuits or Handicrafted Tiramisu served with Vanilla Ice Cream from The Pheasant. Saffron offers many options including Earl Gray Tea and Mint Tea. Chilli includes a wide range like Mayos or Dianned Sauce. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Kings Head and Baileys Coffee.

Nearby Sample Menus

RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95
Benedictine £2.25
Remy Martin XO £6.95
GOSHT PASANDA A velvety mild dish, made with fresh cream and ground pistachio £8.95
KEEMA AND PEAS BHUNA Minced lamb and green peas cooked with medium spices £8.95
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
Baileys £2.25
SAMUNDARI MOILEE Grilled scallops, cod & prawns on a bed of crisp spinach with garlic, Spiced mash potato, served with classic fish moilee sauce. £13.95

Hummus and Grilled Ciabatta £3.95
- Olives and sun blushed tomatoes. Vegan.
10oz Rib Eye £24.00
Homemade Slaw £2.50
Slow - Cooked Beef Chilli £12.95
- Quality beef slowly braised for five hours to ensure a melt - in - the - mouth chilli. Served alongside chunky seasoned wedges, fresh guacamole, tangy salsa and creme fraiche.
Bad Boy £9.95
- A little Thai - influenced burger with fresh lemongrass and lime, coriander and chilli served with fries, slaw and house salad.
Roasted Cauliflower £9.95
- Packed with all the flavours and textures - a crispy sriracha sauce over gnocchi, wilted spinach and kale. Vegan.
Parmesan Truffle Chunky Chips £3.50
Seasoned Greens £3.50

Fattoush Salad (V) - baby spinach and chard, peas, feta cheese, green pepper and flat bread croutons, in a mint balsamic dressing £8.95
Tear and Share Flatbread - garlic flatbread with mozzarella, chicken breast and red onion, finished with herb crème fraiche £9.95
Pork Ragu Pappardelle - fresh egg pappardelle, served with slow cooked pork shoulder in a rich tomato and oregano sauce £9.95
Bocconcini (V) - marinated mozzarella balls with roast cherry tomatoes and served with basil and olive oil £4.45
Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
Warm Asparagus, Parma Ham and Buffalo Mozzarella Parcel - asparagus with buffalo mozzarella, wrapped in Parma ham and served with mixed leaves and lemon olive oil £5.95
Louisiana Chicken Wings - with a blue cheese dip £4.95
Chicken and Bacon Carbonara - chicken and bacon cooked in a creamy carbonara sauce served on a bed of linguine £9.95

Christmas Tree Biscuit
- Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
Golden Syrup Porridge GF
- Golden Syrup Porridge
Strawberry and Granola Yoghurt £2.15
- Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
Tandoori Chicken Roll
- Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
Tomato Soup GF
7 Pigs in Blankets
- 7 Cooked pork sausages wrapped in smoked streaky bacon.
Vegan Sausage Roll
- Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
Caramel Custard Doughnut
- A soft doughnut with custard filling, hand dipped in caramel sauce

Breaded Deep Fried Brie and Camembert with Cranberry Coulis £6.99
Stir Fried Butterfly King Prawns served with a Chilli, Garlic & Butter dressing with Saffron Rice £8.99
Caesar Salad £4.99
Chocolate Ice Cream with Chocolate Sauce £5.99
Blackcurrent Sorbet £5.99
Cornets of Smoked Salmon with the Prawns and Marie Rose Sauce £9.99
Apple and Blackberry Flapjack Crumble served with Custard £5.99
Vegetarian Wellington - Spinach, Red Peppers, Feta Cheese, Asparagus & Pine Kernels in a Puff Pastry, Served with Mushrooms - Saute Potatoes and a White Cheese Sauce. £12.99