The Victoria in Henley-On-Thames Menu

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The Victoria in Henley-On-Thames has no menu available, but can choose from many other options such as 7UP 0.33L or Tango Orange 0.33L from The Dragon Bowl. Thai Orchid Restaurant offers many options including Vegetarian Set Meal (For a minimum of 2 people) - Mixed Vegetarian Starters, Vegetarian Green Curry, Tofu with Cashewnuts, Crispy Aubergine with Sweet and Spicy Sauce, Steamed Rice) and Set Meal C (For a minimum of 4 people) - Mixed Starters, Soup, Red Curry with Chicken, Beef with Red Wine Sauce, Trio Fish, Mixed Seafood with Basil, Stir-fried Mixed Vegetables, Egg Fried Rice. Currydor includes a wide range like Mineral Water or Can. Brooklyn Special Effects and Goose Island 312 Urban Wheat Ale from . Frankie & Benny's New York Italian Restaurant & Bar offers Turtle Bay Oxford and Koko Kanu Coconut Rum.

Nearby Sample Menus

Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95
Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95
The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50
Grilled Chicken served with Chips or Vegetables £4.50
Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50

Carrot halwa and lime zest scented sweet soft ch eese, minted fruit, raspberry fool. £3.50
TARKA DAL Lentils simmered with tomato and onion, tempered with garlic. £4.50 / £7.50
Apple banana and chocolate spring roll, with choc olate sauce and vanilla Ice cream. £2.95
JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95
SABJI BIRYANI (Mixed Vegetables) £7.95
PURI (traditional fluffy, deep-fried indian bread) £1.95
DINGRI MUTTER Fresh mushroom and green peas with ground herbs and spices £4.50 / £7.50
Balvenie Single Malt £2.50

Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95
Prawn Dumplings - Chinese style prawn dumplings, served with wilted pak choi and hot and sour dipping sauce £4.95
Spiced Chickpeas with Spinach (V) - £3.95
Homemade Crumble of the Day - with a choice of custard or ice cream £4.95
Hand Cut Chips £3.00
½ Roast Chicken -
Rustica (V) - goats cheese, roast mediterranean vegetables, fresh tomato and rocket £8.95
Hot Chocolate £2.00

Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Courgette Frites £2.75
Mussels cooked in white wine, cream and garlic sauce £6.95
Provencal tomato salad £2.75

Lamb Jungle Curry £10.95
- Spicy clear red curry stock with vegetables.
Egg Fried Rice £3.95
Lamb Stir-Fried with Chilli £10.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Fish Choo Chee Curry £11.50
- Deep Fried top with red curry sauce and kaffir lime leaves.
Minced Pork, Bean Curd Soup £6.50
- Clear soup with minced pork and bean curd, as served in Bangkok’s busting China Town.
Stir-Fried Mixed Seafood with Fresh Chilli & Basil £11.50
- A medley of fresh seafood stir-fried in chilli sauce.
Pork Stir-Fried with Garlic and Pepper £10.50
- Deliciously stir fried with garlic and pepper.
Pork Stir-Fried with Chilli Oil £9.95
- Stir-fired with chilli oil, onion, red and green pepper.