The Three Tuns in Buntingford Menu

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The Three Tuns in Buntingford has no menu available, but can choose from many other options such as Diet Pepsi (Can) or Pepsi (Can) from Lees Fish And Chips. River Spice offers many options including 2.0L and 1.5 Bottle. Subway includes a wide range like CHEESE TOASTIE Half a freshly toasted roll, smothered in melted Monterey Cheddar Cheese. Prepare to melt. or PEPPERONI PIZZA TOASTIE Half a freshly toasted roll topped with pepperoni, marinara sauce and melted Monterey Cheddar Cheese.. Tango and 7-Up from . Nawaab Indian Cuisine offers Three Horseshoes and Roasted Vegetable Tagliatelle with a Parmesan Crumb.

Nearby Sample Menus

Create Your Own £12.50
- Choose your own 4 toppings.
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Prosecco Brut £26.90
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Coca-Cola £1.90
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Rocket Salad £6.50
- With tomato and parmesan flakes.

Pork with Ginger and Spring Onion £5.20
Mushroom Pad Thai Noodles £5.20
- Vegetarian. Spicy. Contains Eggs. Contains Nuts.
Spare Ribs Peking Style £5.50
Curry Chicken £5.20
Pork in Hot and Sesame Sauce £5.20
- Spicy.
Fried Crispy Seaweed with Grated Scallop £4.00
Singapore Rice Noodles (Large) £5.90
- Contains Eggs.
Pork in Satay Sauce £5.20
- Contains Nuts. Spicy.

Tandoori Roti thick bread, baked in the Tandoor £1.65
Parata (A thick bread fried in ghee) £1.85
Mushroom Pulao (Rice with mushrooms) £2.40
King Prawn £8.50
Chicken Tikka £5.55
Kulcha Naan Stuffed with mixed vegetables £2.40
Naan Peshwari Stuffed with coconut and sultanas £2.40
Chicken £4.25

Pasanda (Mild) £10.25
- Tender pieces of chicken or lamb, marinated in delicate spices & yoghurt, then cooked with ground nuts, almonds & fresh cream in a deliciously rice sauce. An extravagant dish indeed.
Madhu Murgh (Mild) £8.95
- Tender fillets of chicken breast marinated in delicate spices & yoghurt. Gently cooked with cashew nuts, sultanas, ground nuts, honey & fresh cream in sauce.
Tandoori Mixed Grill £11.95
- A plate of mouth watering tandoori specialities include pieces of king prawn, chicken tikka, lamb tikka, sheek kebab, tandoori chicken.
King Prawn Chilli Masala (Fairly Hot) £15.95
- BBQ king prawn cooked with garlic, ginger & tomato in rich spicy hot & sweet chilli sauce.
Paratha £3.25
- Unleavened fried bread.
Mushroom Puri £4.25
- Fresh button mushroom cooked in a spicy sauce & served on a light, deep fried base.
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Bombay Hot Wings £4.20
- Pieces of chicken wings marinated in a spicy hot sauce then BBQ'd tandoori clay oven, served with salad & mint sauce.

Salmon & Eggs £9.95
- Smoked salmon & creamy scrambled eggs served with a slice of sourdough or granary toast
Med Olives £4.75
- Pitted green and black simply in olive oil and oregano.
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.
Cranberry £2.25
Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.
Mediterranean Omelette £10.95
- Open omelette with Cherry tomatoes, red onion, courgette, olives and feta cheese topped with fresh parsley.
Halloumi Salad £10.95
- V, GF. Grilled slices of Halloumi on a bed of rocket, grilled peppers, cherry & sun blushed tomatoes with a pomegranate glaze.