Delissimo in Buntingford Menu

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Delissimo in Buntingford has no menu available, but can choose from many other options such as 660ml Cobra Indian Beer or 330ml Cobra Indian Beer from Veer Dhara One. Chiquito offers many options including Desperados and Brooklyn Naranjito. Middeys includes a wide range like Whispering Angel, Caves d'Esclans (Bottle) or Rioja Rosado, Valdemar (Bottle). Hummus Dip and Garlic Bread from . Cinnabar Cafe offers Kaspa's and Simple Frappe.

Nearby Sample Menus

Caprese £5.95
- Fresh tomato with mozzarella and basil.
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Bottled Peroni £3.50
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
Bianchi £10.50
- With mozzarella, onion and chilli.

King Prawn With Cashew Nuts in Yellow Bean Sauce £6.70
Lemon Duck £6.70
King Prawn With Bamboo Shoot and Chinese Mushroom £6.70
Beef Chop Suey £5.20
Chicken in Satay Sauce £5.20
- Contains Nuts. Spicy.
Mixed Vegetable Pad Thai Noodles £5.20
- Vegetarian. Spicy. Contains Eggs. Contains Nuts.
Kung Po Chicken £5.20
- Spicy.
Roast Duck £6.70

Chicken £4.55
King Prawn £8.50
Tandoor Mixed Grill Lamb, Chicken and sheek kebab marinated separately in special spices and cooked in the Tandoori. Naan/salad included. £8.30
King Prawn £8.50
Lamb Tikka Massala Lamb cooked as above. £6.95
Sag Bhajee (Spinach) £2.30
Lamb Bhar Delight £6.95
Chicken Tikka £6.95

Dupiaza (Medium) £8.45
- From the Northern region of India this exciting mixed of pepper, tomato, chopped onion, coriander & fresh fenugreek prepared with mustard oil in a medium sauce.
Chicken Tikka Chat with Egg Lace £4.50
- Chicken tikka pieces cooked in spicy sauce & garnished with egg lace.
Tandoori Chicken with Fresh Herbs £7.50
- Half of spring chicken on the bone marinated in traditional spices overnight & cooked in tandoori oven, served with salad & mint sauce.
Tikka Kebab Platter (Serves 2) £9.50
- Tandoori chicken seekh kebab, lamb tikka & chicken tikka served with salad.
Balti Naan £3.25
Korma (Mild) £8.45
- Very mild dish cooked in rich sauce of almonds, coconut & fresh cream.
Mashli Ghashi £9.95
- Fresh ayr fish cooked with tomato, coriander seeds, fresh lemon juice, medium to mild.
Dil's Dinner £29.95
- Starter: papadoms chicken & lamb tikka. Main dish: chicken rogan, karai lamb. Side dish: mushroom bhajee, vegetable bhajee, 2 aromatic pilau rice & naan.

Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Greek Dip Platter £10.95
- V.
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
Cranberry £2.25
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Kalamata £4.75
- Dark flavoursome Greek.
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.