The Tea Room in West Wickham Menu

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The Tea Room in West Wickham has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero Group. Kalared offers many options including Hardys Varietal Range Shiraz Australia and Château les Eyquem Margaux Bordeaux, France. Sapore Vero includes a wide range like Veuve Clicquot Brut NV Champagne or Laurent Perriere Rose. Boiled Rice and Egg Fried Rice from . Flaming Wok offers The Anchor Inn and Espresso.

Nearby Sample Menus

Sea Spiced King Prawns £4.40
Roast Duck with Beansprouts £4.60
Shrimps Chow Mein £4.00
Beef with Onions £4.20
Beef with Pineapple £4.20
Onions £2.10
Curry Mixed Vegetables + Boiled Rice £3.80
Vegetarian Singapore Chow Mein £3.80

- CHICKEN / PRAWN / MEAT £4.60
keema pilau rice stir fried with savoury minced lamb £1.95
- PRAWN £2.75
on puri cooked in a medium spiced sauce and served with fried indian bread: -
korma this dish is cooked in a thick creamy sauce with ground coconut & almonds, topped with a touch of cream - perfect for the mild palate. -
- VEGETABLE £4.40
dupiaza with diced onions & seasoned with fresh spices -
the masala is a dish prepared in a sauce of coconut, almond powder & exotic. all these dishes are served with pilau rice. CHICKEN TIKKA / LAMB TIKKA / TANDOORI CHICKEN (TANDOORI KING PRAWN £6.95) £5.95

Mixed Fresh Fruits Salad -
Fruits Jelly -
Satay Squid -
*Butterfly KingPrawn -
*Kong-Po Chicken -
Fresh Orange -
Pork Youk Song -
Stir Fried Green Bean with Garlic Sauce -

Sweet & Sour Chicken Balls -
Egg Custard Buns -
Banoffee Gateau -
Fruity Fairy Cake -
Chicken Claw in Black Bean Sauce -
Diced -Turnip Paste -
Fried Singapore Rice Noodles -
Fresh Orange -

BINDI BHAJEE Fresh diced okra sautéed with crisp onion, lemon juice and coriander £4.50 / £7.50
RAITHA (Cucumber & Yoghurt) £1.95
Mint Tea £1.95
SAFFRON CHILLI PANIR (V) Cottage cheese tossed with chilli, bell peppers and a house spicy sauce. £3.95
MEEN MAPPAS Cubes of cod cooked with onion and tomato, tempered with mustard Seeds and curry leaves, finishes with coconut milk. £9.95
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
Hennessy Paradis £13.95
NALLI GOSHT Overnight marinated welsh lamb shank braised with tomato, onion, fresh herb and spices. £12.95