The Swan in Lincoln Menu

At The Bar At The Bar
  • Chilli & Garlic Marinated Olives £2.95
Starters Starters
  • Bread Board with Slow Cooked Garlic, Balsamic & Oils £4.50
  • Homemade Leek & Potato Soup £4.50
  • Prawn, Smoked Salmon & Mussel Risotto with Pea Shoots & Parmesan £5.95
Salads Salads
  • House Salad with Lettuce, Baby Tomatoes, Red Onions & House Dressing £5.95
  • Chicken Caesar Salad with Soft Poached Hens Egg £10.95
Roasts of the Day Roasts of the Day
  • Stuffed Roast Belly Pork £12.95
  • Roasted Sirloin of British Beef £13.95
Main Dishes Main Dishes
  • Char grilled Youngs Sausages with Creamed Potatoes, Crispy Bacon & Bourguignon Sauce £10.95
  • Braised Beef & Youngs Ale Pie with Creamy Mash & Veg £12.95
Stove, Grill & Rotisserie Stove, Grill & Rotisserie
  • 8oz New York Strip Loin £16.95
  • Bavette Steak with Shallot Red Wine Sauce, Skinny Fries & Onion Rings £12.95
Fish Dishes Fish Dishes
  • Prawn & Mussel Risotto with Pea Shoots & Parmesan £10.95
  • Young’s Beer Battered Market Fresh Fish with Chunky Chips, Pea Puree, House Mayo & Griddled Lemon £11.95
  • West Country Mussels with Moules Marinieres £6.95/£12.95
  • Pan Seared Roast Salmon Fillet, Sautéed Spinach, Spring Onion Mash, Creamed Leek & Pea Sauce N/A
Sides Sides
  • House Slaw £2.50
  • Chunky Fries £3.00
  • Skinny Fries £3.00
  • Truffled Fries £4.00
  • Veg of the Day £3.00
  • Green Salad with Basil Oil £3.00
  • Tomato & Red Onion Salad £3.50
Desserts Desserts
  • Selection of Ice Creams & Sorbets £4.95
  • Sticky Toffee Pudding with Custard £4.95
  • Lemon Cheesecake & Raspberry Puree £4.95
  • Chocolate Fondant with Chantilly Cream & Seasonal Berries £5.25
  • Cheese Board with Crackers & Spiced Tomato Chutney £8.50

Nearby Sample Menus

  • Lamb N/A
  • Tandoori King Prawn King size prawns marinated in delicate herbs and spices. N/A
  • Lamb Tikka N/A
  • Salmon Tikka Chunks of delicately spiced filleted salmon fish in a marinade of mustard oil and herbs, gently barbecued in flamed tandoor. N/A
  • Goan King Prawns Barbecued king sized prawns cooked with rich spices, yoghurt, coconut and sun dried chillies. N/A
  • Chicken Tikka Nan N/A
  • Vegetable Madras Fresh vegetables cooked in a fairly hot flavoured sauce. N/A
  • All served with chips and salad. -
  • Honeycomb Smash Cheesecake (V) (GF) £6.40
    • Topped with crunchy honeycomb pieces coated in chocolate. Vegetarian. Gluten free
  • Fentimans Mandarin & Seville Orange 275ml £3.15
  • Penne Arrabbiata & Mozzarella (V) £10.35
    • In a garlic pomodoro sauce with a kick of chilli. Vegetarian. Gluten free option available
  • Tre Carne Calzone £12.95
    • Pepperoni, chicken, pancetta and peppers
  • San Pellegrino Sparkling Water 1 litre £3.70
  • Calabrese Burger £11.40
    • Two 4oz patties, topped with prosciutto, cheddar, red onion and tomato, served with house fries and our spicy Calabrese ketchup
  • Goat's Cheese & Red Pepper (V) £10.75
    • With sun-blushed tomatoes, spinach, red and yellow peppers, olives and red pepper tapenade. Vegetarian. Gluten free option available
  • Spaghetti with King Prawns £12.80
    • In a chilli garlic pomodoro sauce. Gluten free option available.
  • Mature Cheddar Cheese Ploughmans Oval Bite
    • Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
  • Milk Chocolate Ring Doughnut
    • A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
  • Belgian Chocolate Chunks Shortbread Biscuits
    • All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • BBQ Chicken and Bacon Toastie
    • Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
  • Golden Syrup Porridge GF
    • Golden Syrup Porridge
  • Ham Cheese and Pickle Sandwich
    • This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
  • Cinnamon Bun
    • A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
  • Coconut, Mango & Passionfruit Granola Pot Vg
    • Dairy-free coconut yoghurt alternative with mango & passionfruit compote and granola.
  • Clotted Cream V, Gf
    • Individual pot of Cornish clotted cream. Ideal for spreading on scones.
  • Salami & Mozzarella Stonebaked Pizzetta
    • Italian salami with sweet cherry peppers & mozzarella on a stonebaked pizza base.
  • Fruit & Nut Mix V
    • A mix of almonds, dried sweetened cranberries, pistachio nuts and golden raisins.
  • Salted Caramel Cheesecake
    • Creamy caramel and white chocolate cheesecake layered together, topped with swirls of salted caramel sauce.
  • Raspberry & Coconut Slice V, Vg, Gf
    • A soft biscuit base topped with sweet raspberry jam finished with a toasted coconut topping. Suitable for vegans and is made in a dedicated Gluten Free and Dairy Free bakery.
  • Supergreen Soup V, Vg, Gf
    • A vibrant healthy soup made with peas, courgette,spinach and kale with borlotti beans.
  • Chocolate Twist V
    • All butter French croissant pastry, twisted and filled with 'crème pâtissière and chocolate pieces.
  • Ginger Spiced Vegan Loaf Cake V, Vg
    • A sticky ginger spiced vegan loaf cake, topped with white fondant icing and golden ginger pieces.
  • Apricot Croissant V
    • All butter French croissant filled with 'crème pâtissière and apricots.
  • Smoked Ham & Mature Cheddar Tostati
    • Smoked British ham with mature Cheddar on sliced ciabatta bread
  • Tomato And Basil Soup V, Vg, Gf
    • A classic tomato soup made with Italian tomatoes, basiland a touch of fennel.
  • Seeds & Fruit Mix Topper Vg
    • A mix of toasted pumpkin and sunflower seeds, golden raisins, dried cranberries and brown linseeds. Ideal for stirring into your porridge.
  • Bear Yo Yo’S V, Vg, Gf
    • Fruit rolls made from 100% fruit puree. An ideal snack for children (or adults).
  • Caramel Chocolate Cookie V
    • A soft and gooey chocolate flavoured cookie with fudge pieces and a Belgium dark chocolate filling.Freshly baked in selected stores.
  • Pain Au Raisin V
    • French all butter Pain au Raisin, with 'crème pâtissière and raisin swirl.
  • Congee with Mixed Vegetables -
  • Onion -
  • *Fruity Moss -
  • Crispy Chilli Beef -
  • Carrot Cake -
  • King Prawn with Fresh Chilli Thai Style -
  • Pork & Prawn Dumplings -
  • Chicken Curry -
The Swan

The Swan

location

Address

121 High Street, Lincoln, Lincolnshire, LN57PR ,

phone

Phone

01522544087

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
121 High Street, Lincoln, Lincolnshire, LN57PR ,
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