Tender pieces of chicken or lamb, marinated in delicate spices & yoghurt, then cooked with ground nuts, almonds & fresh cream in a deliciously rice sauce. An extravagant dish indeed.
Murghi Palok (Medium) £8.95
Chicken or lamb marinated in ginger, garlic then cooked with lentil, spinach & onion.
Saag Ponir £4.50
Spinach & cheese.
Appletiser (0.33L) £1.80
Prawn Balti (Medium) £9.95
Mushroom Rice £3.50
Basmati.
Tandoori Vegetable Shashlik £6.95
Courgette, aubergines, mushrooms, tomato, onions & green peppers marinated with coriander & spices.
Sizzling Chicken Nawabi £9.95
Strip pieces of chicken fried with garlic, ginger, onions, capsicum & ground spices that comes in a delecated spicy sauce.