The Still in Lincoln Menu

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The Still in Lincoln has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Pepsi Max (500ml) and Pepsi (500ml) from . Pizza Hut Lincoln St Marks offers Huckleberry's Bar and Grill and Franklins Strawberry & Raspberry.

Nearby Sample Menus

Curry Medium. N/A
Aloo Paneer Gobi Potatoes and cauliflower raosted with garlic, cooked with cheese light delicate spices, in a smooth silky cream butter sauce. N/A
Naga King Barbecued King prawns cooked with the infamous Naga chilli spices with roasted garlic and herbs. An addictive hot flavour for spicy food lovers. N/A
Malayan Mild with fresh cream and pineapple. N/A
King Prawn Delight Diced king prawns cooked in a creamy sauce with mild spices and coconut. N/A
Naga Lamb Barbecued lamb coated with the infamous Naga chilli spices with roasted garlic and herbs. an addictive hot flavour for spicy food lovers. N/A
Barbecued fillet of salmon cooked with mild spices in a smooth cream sauce with a touch of coconut. N/A
Lemon Rice N/A

Large Garlic Pizza Bread with Gorgonzola £7.70
- Topped with balsamic onions
Acqua Panna Still Water 1 litre £3.70
Vegan Aubergine Penne (V) (VG) £11.10
- Marinated aubergine in a pomodoro sauce. Vegetarian and vegan. Gluten free option available
Tre Gusti Pizza £11.80
- Pepperoni, chicken and pancetta. Gluten free option available
Tutta Famiglia £39.75
- 4 classic pizzas or pastas, 2 garlic breads and 2 sides. Please note that garlic bread is not vegan.
NEW Spicy Pizza Bites (V) £4.95
- Baked dough, filled with garlic, Italian cheese, and a kick of chilli, served with garlic dip. Vegetarian
Pesto & Pea Penne (V) £11.90
- With basil pesto, peas, mint and lemon topped with creamy burrata cheese. Vegetarian. Gluten free option available
Goat's Cheese & Red Pepper (V) £10.75
- With sun-blushed tomatoes, spinach, red and yellow peppers, olives and red pepper tapenade. Vegetarian. Gluten free option available

Supergreen Soup V, Vg, Gf
- A vibrant healthy soup made with peas, courgette,spinach and kale with borlotti beans.
Bacon Ciabatta Roll
- Our exclusive Nero coffee cured bacon in a buttered ciabatta roll
Shortbread V
- Crisp and crunchy all butter shortbread biscuits.
British Chicken, Roasted Root Veg & Grain Salad
- British chicken with roasted carrot, grain mix, beetroot houmous, broccoli, spinach, pomegranate kernels, mixed seeds and an orange & rosemary dressing.
Pole & Line Tuna Melt Panini
- Pole and line caught tuna with fresh peppers, slow roast tomatoes, a hint of parsley and lemon zest
Sausage, Bacon & Scrambled Egg Breakfast Pot
- Free range scrambled egg with pork sausage, our exclusive Nero coffee cured bacon, mushrooms, cherry tomatoes and spinach.
Chocolate And Nero Espresso Brownie V
- A twist on the classic all butter, Belgian dark chocolate brownie, made with a blend of Nero coffee and topped with a homemade chocolate chunk biscotti with a dark chocolate drizzle.
Blueberry Filled Muffin V
- Our blueberry muffin is packed with blueberries, with a tasty blueberry compote filling.

7 Pigs in Blankets
- 7 Cooked pork sausages wrapped in smoked streaky bacon.
Ham Roll
- Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
Sugar Strand Doughnut
- A ring doughnut, hand decorated with white fondant and coloured sugar strands.
Sweet Mince Pie
- Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
Christmas Lunch Soup
- A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.

Stem Ginger Biscuits V
- Golden brown biscuits made with pieces of stem ginger, and also ground ginger.
Roasted Mushroom & Mascarpone Tostati Melt V
- Roasted mushroom, Italian mascarpone, a hint of thyme on bloomer bread with a two cheese topping
Sea Salt Popcorn V, Vg, Gf
- Popped butterfly corn, lightly sprinkled with sea salt.
Sausage, Bacon & Scrambled Egg Breakfast Pot
- Free range scrambled egg with pork sausage, our exclusive Nero coffee cured bacon, mushrooms, cherry tomatoes and spinach.
Chocolate And Nero Espresso Brownie V
- A twist on the classic all butter, Belgian dark chocolate brownie, made with a blend of Nero coffee and topped with a homemade chocolate chunk biscotti with a dark chocolate drizzle.
Oat & Raisin Cookie V
- A soft and gooey cookie with oats, raisins and pumpkin seeds and a hint of cinnamon.Freshly baked in selected stores.
Chargrilled Veg & Mixed Grain Salad Pot Vg
- Mixed grains with roasted vegetables, pomegranate seeds and cranberries, chargrilled vegetables and spinach.
Belgian Chocolate Filled Muffin V
- An indulgent chocolate muffin, filled and topped with Belgian chocolate sauce.