The Standing Order in Stevenage Menu

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The Standing Order in Stevenage has no menu available, but can choose from many other options such as Moet & Chandon Champagne - France 750ml or Prosecco Bottle - Italy 750ml from City Centre Restaurants (Uk). Hatch on the Go offers many options including Diet Coke and Coke. Miller and Carter includes a wide range like Sharing Platter Bourbon glazed pork belly bites, barbecue chicken wings, dusted calamari, crispy onion loaf, nachos, spinach & mozzarella dip and toasted ciabatta or Nachos v Home-cooked tortilla chips topped with melted cheddar cheese, tomato salsa, sour cream, guacamole and sliced jalapeños. 7-Up and Tango from . T G F Pizza offers Frankie and Benny's and Rekorderlig Strawberry and Lime.

Nearby Sample Menus

Bottled Peroni £3.50
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Mixed Salad £6.50
Nero d’Avola £20.90
Tomato Salad £6.50
- With red onion.
Trebbiano d’Abruzzo £16.20
Italian Meatballs £11.00
- With rice.
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.

King Prawn With Pineapple £6.70
Beef Chop Suey £5.20
King Prawn With Cashew Nuts in Yellow Bean Sauce £6.70
Kung Po Pork £5.20
- Spicy.
King Prawn Fried Rice (Large) £6.60
- Contains Eggs.
Curry Sauce £1.90
King Prawn With Oyster Sauce £6.70
Sea Spiced Pork £5.20
- Spicy.

Prawn Bhar Delight £6.75
Tandoori Roti thick bread, baked in the Tandoor £1.65
Samosa Triangular shaped savory with spicy mince meat/vegetables, deep fried. £1.95
Lamb Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.75
Chicken £4.55
Balti Vegetable £5.30
Sathkora Chicken £5.55
Puree (Thin deep fried bread) £1.00

Korma (Mild) £8.45
- Very mild dish cooked in rich sauce of almonds, coconut & fresh cream.
Mixed Hors D' Oeuvres (Serves Two) £8.35
- Chicken tikka, seekh kebab, onion bhajee, samosa.
Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Golden Fried Scampi & Chips £8.25
- Mushrooms, tomatoes & peas.
Gourmet Dinner £39.95
- Papadoms. Starter: 2 mixed hors d'oeuvres. Main dish: tandoori king prawn, chicken tikka masala. Side dish: mushroom bhajee, aubergine bhajee, 2 special pilau rice & keema naaan.
King Prawn Chilli Masala (Fairly Hot) £15.95
- BBQ king prawn cooked with garlic, ginger & tomato in rich spicy hot & sweet chilli sauce.
Indian Salad £2.25
- With chilli dressing.
Machli Bhuna (Fish) £9.95
- Sweet water fish cooked with onion, tomato, ground spices extra spicy with dry sauce.

Fluffy Stacked Pancakes £9.50
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.
Veggie Breakfast £10.95
- Two Eggs the way you like, grilled halloumi cheese, button mushrooms, rosemary and onion veggie sausage, grilled tomatoes, beans and a slice of granary toast.
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.
Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
Pollo Milanese £12.95
- Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.