The Standard Bearer in Stevenage Menu

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The Standard Bearer in Stevenage has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero. Silver Palate offers many options including Freshly Squeezed OJ and Peach. Ask Restaurants includes a wide range like Daily Dose 100% Cold Pressed Juice or Daily Dose 100% Cold Pressed Juice. San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml from . Prezzo offers Spizzico Restaurants and Crepes with Chocolate & Bannana.

Nearby Sample Menus

Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Verdicchio del Castelli di Jesi Classico £21.90
Bottled Water £1.90
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.

Mushroom Pad Thai Noodles £5.20
- Vegetarian. Spicy. Contains Eggs. Contains Nuts.
King Prawns Red Curry £6.70
- Spicy.
Chow Mein with Mixed Meat (Large) £6.20
- King prawn, beef and chicken in sauce.
Sweet and Sour King Prawn £6.70
- Balls or Hong Kong style.
Roast Pork Fried Rice (Large) £5.90
- Contains Eggs.
Chow Mein with King Prawn (Large) £6.60
Mussels with Szechun Sauce £6.70
- Spicy.
Chicken Red Curry £5.70
- Spicy.

Lamb Tikka £6.95
Lamb Shank Jalfrazi (hot) £9.95
Mushroom Sag Bhajee £2.55
Chicken or Lamb Rezella Chicken or lamb highly spiced with chef's own spices, with green chilli, tamarind sauce, yogurt, sweet, hot and sour. £6.30
Prawn Pathia or Puree or Sag Spiced prawns cooked with thick gravy, slightly hot, on deep fried bread. £2.95
Chicken £4.55
Chicken £4.25
Achari King Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £9.95

Tandoori King Prawn £12.95
- Large warm water king prawn flavoured with mixed spices & tenderly cooked in clay oven.
Tikka with Fresh Herbs £3.95
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Pasanda (Mild) £10.25
- Tender pieces of chicken or lamb, marinated in delicate spices & yoghurt, then cooked with ground nuts, almonds & fresh cream in a deliciously rice sauce. An extravagant dish indeed.
Paratha £3.25
- Unleavened fried bread.
Niramish £4.95
- A popular dish in with vegetable using the minimum flavour with fried & green.
Rogan Josh (Medium) £8.45
- A traditional dish from Mirpur, Pakistan, A blend of authentic freshly grounded medium spices & garnished with tomato, capsicum, fenugreek & coriander.
Aloo Begoon £4.25
- Potato with aubergine.
Oriental Rice £4.25
- Slightly spiced, prawns & peas.

Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Halloumi £4.95
- VG, GF. Grilled, salty Cypriot cheese.
Orange (Tropicana) £2.75
Halloumi Salad £10.95
- V, GF. Grilled slices of Halloumi on a bed of rocket, grilled peppers, cherry & sun blushed tomatoes with a pomegranate glaze.
Keftedes £5.50
- Greek pork meatballs with potato, cinnamon and mint.
Eggs Benedict £9.95
- Poached egg and grilled ham on, topped with hollandaise sauce and chives