The Six Templars in Hertford Menu

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The Six Templars in Hertford has no menu available, but can choose from many other options such as Tango or 7-Up from Nawaab Indian Cuisine. Pizza Express Restaurants offers many options including Prosecco and Rose Provence. Santos Restaurant includes a wide range like Salada de Tomate e Cebola or Salada Mista. French Fries and Mixed Pickles from . G E M offers Pizza Hut and Pepsi Max (500ml).

Nearby Sample Menus

Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Prosecco Brut £26.90
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Bianchi £10.50
- With mozzarella, onion and chilli.
Tiramisu £5.50

Mixed Hors D'oeuvres £12.00
- Per person. Minimum 2 persons.
Crab Meat and Sweetcorn Soup £3.00
- Contains Eggs.
Chicken Green Curry £5.70
- Spicy.
Squid in Hot Sesame Sauce £6.70
- Spicy.
King Prawn With Mushroom £6.70
Chicken and Mushroom Soup £2.80
Squid with Green Pepper and Black Bean Sauce £6.70
- Spicy.
Curry Mixed Mushroom £4.70
- Vegetarian.

Chicken £4.85
Chicken Tikka £5.55
Lamb Shank Chilli Massalla (hot) £9.95
Keema Rice £3.15
Korahi Vegetable £5.30
Meat £5.50
Tandoori Chicken One piece of on the bone chicken marinated in a spice mixture and Barbecued in the Tandoori, served with salad £2.60
Balti Chilli Massala Chicken £6.30

Tandoori Lamb Chop £9.95
- On the bone lamb chops marinated in a deliciously spiced yoghurt sauce, then BBQ’d over clay oven & served with salad.
Dansak (Hot) £8.45
- An exotic dish cooked with lentils in a fairly hot & slightly sweet sour sauce.
Tikka Jalfrezi (Hot) £9.95
- Tender pieces of chicken or lamb grilled in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
Balti Naan £3.25
Mixed Vegetables £4.25
- Seasonal vegetables.
Onion Raitha £2.25
- Yoghurt based dip.
Vindaloo (Very Hot) £8.45
- A superb South Indan treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice, potato & minced garlic in a thick onion & tomato sauce.
Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.

Pain Au Chocolat £2.45
Cranberry £2.25
Humus £4.95
- Chickpea dip with olive oil and pine nut garnish.
Croissant £2.95
- Served with choice of jam or marmalade.
Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Pineapple £2.75