The Royal Oak and Castle Inn in Pevensey Menu

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The Royal Oak and Castle Inn in Pevensey has no menu available, but can choose from many other options such as Tenuta Monticello Prosecco Brut 11% 75cl or House Rose Wine from Pizzarelli. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Itsu includes a wide range like orange press or veg press. Prosecco Sparkling (75cl) and Prosecco Rose (75cl) from . Oh My Cod! offers Pho and Lunetta Prosecco Spumante.

Nearby Sample Menus

1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Cans £1.20
Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60
Burst 500ml Bottle £1.90

Locally Made Pork Sausages served with onion gravy with vegetables and mashed potato £9.95
Mussels Indian - Mild Korma and Cream -
Seafood Salad a platter of prawns, shell-on prawns, smoked salmon and local crab meat served with dressed leaves and coleslaw £18.95
Mussels Iceland - Prawns in Cream Sauce -
Starter with Bread £8.95
Crisp Tossed Salad with a Basil Oil Dressing £2.95
3 - 4 Starter, 6 - 8 Main depending on size and market price Starter / Main
Hot Cherry Meringue laced with cherry brandy and served with ice cream £5.50

King Prawns in Oyster Sauce £9.50
Set D for 2 Persons £32.00
- Mushroom & noodle soup, sesame prawn on toast, king prawns with oyster sauce, sweet & sour chicken (balls), sirloin beef with green pepper in black bean sauce & special fried rice.
King Prawns with Szechuan Style (Hot) £9.50
Beef with Green pepper & Black Bean Sauce £11.90
Peking Style Spare Ribs £9.50
Aromatic Chicken Wings £6.00
Grilled Chicken with Lemon Sauce £7.90
Char Siu Fried Rice (Roast Pork) £5.50

Tiramisu £5.20
- Mascarpone cheese and egg mousse with Savoiardi biscuits in a rich espresso coffee and family secret ingredients.
RIG. Puttanesca £9.90
- Tuna, anchovy, capers, black olives, oregano, garlic and cherry tomatoes.
GN. Rustici (V) £10.10
- Potato dumplings with mushroom, cream garlic and grilled Taleggio cheese.
Tagliatelle Marinara £10.50
- Mixed seafood sauteed with tomato, garlic, parsley and white wine.
Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.
Pate della Casa £7.10
- Homemade chicken liver, cranberry and orange pate served with toast and celery.
Rigatoni al 4 Formaggi (V) £9.90
- Mozzarella, Parmigiano-Reggiano, Taleggio and Gorgonzola Piccante melted together and tossed with rigatoni then finished under the grill.
Pollo alla Romana £13.50
- Tender chicken breast cooked with grilled vegetables and white wine.