The Rox School Of Dance and Drama in Hove Menu

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The Rox School Of Dance and Drama in Hove has no menu available, but can choose from many other options such as Chapatti or Tandoori Roti from The Curry Hut. Out To Lunch offers many options including Perrier Water 1L and Coconut Water (Pineapple). EataliO includes a wide range like Vita Coconut Water or Monster Energy. Fried Noodles and Beanshoots and Vegetable Singapore Noodles from . Gars Restaurant offers Little India and Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened..

Nearby Sample Menus

Cans £1.20
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Burst 500ml Bottle £1.90
Capri Sun 330ml Pouch £1.60
Half Litre £7.00
- Approximately 6 scoops.
Oasis 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.

Scallops wrapped in Bacon £8.95 / £19.95
Clam Chowder clams poached in our own seafood veloute with bacon and onions and finished with a crisp Chardonnay and cream sauce £14.95
Poached Scallops in Chardonnay wine with cheese and cream sauce £8.50 / £17.50
All the above are accompanied by vegetables and potato selection -
The Impressive Shared Shellfish Selection large helpings of mussels, shell-on prawns, langoustines, and lobsters in garlic butter with clams and cockles £94.50
Children’s Ice Cream - Vanilla £2.75
Mussels trio Taster (French, Italian, Brittany) £12.00
The Anchor Fish Pie topped with cheesy mash and served with market vegetables £9.95

Baby Sweetcorn & Straw Mushrooms £9.50
Chicken with Satay Sauce £7.90
Deep Fried Crispy Shredded Beef with Chilli £11.90
Mixed Vegetable Chow Mein £5.50
Vegetarian Singapore Fried Rice Noodles £5.50
Special Fried Rice £6.00
King Prawns with Bamboo Shoots & Water Chestnuts £9.50
Chicken with Cashew Nuts in Yellow Bean Sauce £7.90

Tagliatelle al Salmone Affumicato £10.50
- Smoked salmon, fresh spinach cooked in garlic cream and hint of tomato sauce.
Insalata Mista (V) £3.50
- Mixed salad leaves with red onion, carrot and cherry tomatoes.
Lasagne £9.90
- Oven-baked homemade traditional beef ragu lasagne.
Tagliatelle Porcini Salaccia £12.50
- Porcini pesto with tuscan sausage cooked with garlic and cream.
Tagliatelle Marinara £10.50
- Mixed seafood sauteed with tomato, garlic, parsley and white wine.
Risotto Dello Chef (V) £11.50
- Beetroot, crunchy rocket and grilled goat's cheese.
Cannelloni & Carne £13.50
- Three meat pasta rolls, oven baked in tomato sauce topped with taleggio.
Pollo "Nuci i Zola" £13.50
- Tender chicken breast with gorgonzola and cream sauce topped with walnuts.