The Red Lion Public House in Banbury Menu

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The Red Lion Public House in Banbury has no menu available, but can choose from many other options such as Vitamin Volcano Smoothie or Vanilla Probiotic Yoghurt Drink from Pret A Manager. Atomic Burger offers many options including Milk and Apple Juice. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Bottled Water (500ml) and San Pellegrino (Can) (330ml) from . Georgina's Cafe offers Pizzaexpress and Pip Organic Rainbow Ice Lolly V, VG, GF.

Nearby Sample Menus

Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
Locally Smoked Ham, Egg & Chips £4.95
Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
Locally Smoked Ham & Grain Mustard Sandwich £4.95
Side Salad £2.00
Grilled Brie and Red Onion Marmalade Sandwich £4.75
Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25

DINGRI MUTTER Fresh mushroom and green peas with ground herbs and spices £4.50 / £7.50
MACHER JHOL Traditional Bengal fish curry £9.95
TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95
- Side / Main
Remy Martin Extra £13.95
NALLI GOSHT Overnight marinated welsh lamb shank braised with tomato, onion, fresh herb and spices. £12.95
Cointreau £2.25
Gle nmorangie Single Malt £2.50

Homemade Bread and Butter Pudding - with custard £5.95
Free Range Egg Mayonnaise and Cress (V) £4.95
10oz Gammon - served with two free range fried eggs or pineapple, garden peas and a choice of fries or hand cut chips £10.75
Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95
Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95
Selection of Flavoured Teas £1.95
Lamb Burger - with mint mayo, lettuce, tomato, red onion and fries £10.75
Sticky Toffee Pudding - with a choice of custard or ice-cream £5.95

Home made sorbets £4.50
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Provencale – Served with gambas tomato & basil sauce £12.95
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Courgette Frites £2.75
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95

Pork Stir-Fried with Garlic and Pepper £10.50
- Deliciously stir fried with garlic and pepper.
Sesame Prawn Toast £6.50
- Minced prawn and spices on toast, deep fried and served with cucumber relish.
Wonton Soup £6.50
- Clear soup with prawns and pork dumplings.
Crispy Spring Rolls w/ Vegetable (V) £5.95
- Crispy spring rolls filled with vermicelli, julienne cabbage, served with plum sauce.
Stir-Fried Waterchestnuts £7.50
- Stir-fried water chestnut and cashew nut with mange tout baby corn and mushroom in a light soya sauce.
Pork Panaeng Curry £10.50
- Strips of pork folded in a red curry paste, coconut milk and kaffir lime leaves.
Pork Stir-Fried with Cashew Nuts £9.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Stir-Fried Clear Noodles with Prawns £10.50
- Stir -Fired clear noodles with prawns in light soy sauce spring onion and celery.