The Raven in Hitchin Menu

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The Raven in Hitchin has no menu available, but can choose from many other options such as Frobishers (250ml) or 330ml Drinks from Meat & Shake. Chandini Restaurant offers many options including Prosecco Di Maria (20cl) and Pinot Rose Di Maria (20cl). Mint includes a wide range like Sparkling Water or Still Water. Grill Tomato and Grilled Onion from . Divan Restaurant offers Tandoori Hut and All Bottles (1.5L).

Nearby Sample Menus

Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Pinot Grigio delle Venezie £19.90
Italian Meatballs £11.00
- With rice.
Sauvignon Blanc delle Venezie £23.90
Chocolate Torte with Amaretto Liqueur £6.00
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Fresh Garlic Bread £5.00

Beef and Mixed Vegetables £5.20
Beef or Pork Pad Thai Noodles £6.20
- Spicy. Contains Eggs. Contains Nuts.
Chicken Chinese Style £5.20
Chicken with Chilli £5.20
- Spicy.
Drunken King Prawn £6.70
- Cooked in a white wine sauce.
Fried Bean Sprouts £3.50
- Vegetarian.
Curry Pork £5.20
Mushroom Pad Thai Noodles £5.20
- Vegetarian. Spicy. Contains Eggs. Contains Nuts.

Chicken £5.55
Chicken £4.55
Vegetable £4.15
Vegetable £4.15
Plain Rice (Boiled) £1.75
Bombay Aloo (Hot potato Bhajee) £2.30
Shami Kebab Fine minced ground steak fried with herbs and spices £2.50
Prawn £5.50

Hot & Spicy Dinner £29.95
- Starter: papadoms, sheek kebab, hot wings. Main dish: Captains pathila, lamb dhansak. Side dish: bombay aloo, onion bhajee, 2 aromatic pilau rice & naan.
Prawn Balti (Medium) £9.95
Garlic Naan £3.25
Fish Dopiaza £9.75
- Watering boneless chunks of sweet water fish (known as giash) flavoured with fried brown onion & coriander.
Mushroom Puri £4.25
- Fresh button mushroom cooked in a spicy sauce & served on a light, deep fried base.
Cauliflower Bhajee £4.25
Appletiser (0.33L) £1.80
Tandoori Shashlik with Spicy Sauce £12.95
- A mixed grill of tandoori chicken, chicken tikka, lamb tikka & tandoori king prawns, topped with a delicious spicy sauce & garnished with fried tomatoes, green pepper & onion.

Funghi £7.95
- V. Button mushrooms and sautéed onion.
Filo Prawns £6.95
- King prawns wrapped in crushed filo pastry.
Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.
Cranberry £2.25
Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Pastourma £5.50
- Grilled beef & garlic greek sausage.
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.