The Railway Hotel in Bromley Menu

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The Railway Hotel in Bromley has no menu available, but can choose from many other options such as Cheese Nan or Kulcha Nan from Cafe Taj. RM Restaurant Ltd offers many options including Shiraz (Australia) and El Coto Crianza – Rioja (Spain). Bill's Restaurant includes a wide range like Rosé Garnacha Rosado, Spain or Red Tempranillo Garnacha, Spain. Additional sides beans/peas or extra toppings and Chip Butty from . Black Horse offers Pizza Express and Prosecco.

Nearby Sample Menus

Dry Spare Ribs £4.40
Roast Chicken with Chips (with Peas, Mushrooms & Gravy) £4.40
Chips £1.20
Barbecue Sauce £1.10
Mixed Vegetables £2.70
Singapore Fried Rice £4.10
Lamb with Green Peppers in Black Bean Sauce & Chilli £4.70
1/2 Boiled Rice + 1/2 Chips + Sauce £2.30

- KING PRAWN £6.45
- CHICKEN / PRAWN / MEAT £4.40
pilau rice basmati rice fragranced with saffron, cinnamon sticks, bayleaves and cardamoms - the perfect accompaniment for all your dishes. £1.60
- VEGETABLE £4.40
- KING PRAWN £6.45
- KING PRAWN £6.85
sauce choose your favourite curry sauce to enhance your meal and add variety CURRY £1.60 / MADRAS £1.80 / BALTI £2.50
- CHICKEN / PRAWN / MEAT £4.60

Jam Tarts -
Crispy Chilli Beef -
Satay Squid -
Fruits Jelly -
*Eton Mess -
Sirloin Beef -
Lemon Chicken -
Onion -

Carrot Cake -
Congee with Mixed Vegetables -
Sesame Prawn on Toast -
Spare Ribs in Black Bean Sauce -
Stir Fried Chinese Green Vegetables -
Fried Broccoli with Ginger Sauce -
Fruits Jelly -
Spring Rolls -

PAPDI CHAT (V) A refreshing, crunchy combination of fried wheat, crisp potato cubes, chickpeas and low fat yoghurt in a fresh mint and tamarind chutney. £3.95
SAMUNDARI MOILEE Grilled scallops, cod & prawns on a bed of crisp spinach with garlic, Spiced mash potato, served with classic fish moilee sauce. £13.95
SPIRITS (25ml) --
GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95
Bells £2.25
SAFFRON CHILLI PANIR (V) Cottage cheese tossed with chilli, bell peppers and a house spicy sauce. £3.95