The Pavillion in Watford Menu

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The Pavillion in Watford has no menu available, but can choose from many other options such as Malai Nan Assorted with cheese, onions and chilli or Keema Nan Minced meat from Raj Of India. Bull Rodizio offers many options including Bulmers Flv (500ml) (4.5%) and Bulmers (500ml) (4.5%). City Centre Restaurants (Uk) includes a wide range like Rekorderlig Strawberry and Lime or Brooklyn Special Effects. San Pellegrino Sparkling Water 1L and San Pellegrino Sparkling Water 500ml from . Ask Restaurants offers Tops Pizza and Californian White / Red Wine 75cl.

Nearby Sample Menus

Italian Meatballs £11.00
- With rice.
Trebbiano d’Abruzzo £16.20
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Merlot delle Venezie £19.90
Sprite £1.90
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Prosecco Brut £26.90

Shrimp Foo Yung £5.20
- Contains Eggs.
Curry Mixed Vegetable £4.70
- Vegetarian.
Special Fried Rice £4.60
- Contains Eggs.
King Prawns Red Curry £6.70
- Spicy.
Kung Po King Prawn £6.70
- Spicy.
Pork with Chilli £5.20
- Spicy.
Chicken with Ginger and Spring Onion £5.20
Duck with Pineapple £6.70

Plain Rice (Boiled) £1.75
Lamb Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £6.30
Sag Bhajee (Spinach) £2.30
Lamb Tikka £6.95
Prawn £5.50
Mixed Vegetable Bhajee £2.30
Chicken £4.55
Meat £5.50

Tandoori Tikka with Fresh Herbs £7.50
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Onion Bhajee (4) £3.90
- Chopped onion deep fried crispy onion bhajee made with fresh onion, gram flour, lentils, eggs & spices.
Butter (Mild) £9.95
Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Salmon Tikka Fish £5.75
- Salon fish marinated in spiced yoghurt then grilled in clay oven.
Samosa (2) £3.50
- Deep fried crispy pastry packets filled with seasonal vegetables or minced lamb slightly spice.
Korma (Mild) £8.45
- Very mild dish cooked in rich sauce of almonds, coconut & fresh cream.
Prawn Balti (Medium) £9.95

Filo Prawns £6.95
- King prawns wrapped in crushed filo pastry.
Pollo £8.95
- Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.
Veggie Pitta £8.95
- V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
New York Deli £8.95
- Pastrami, turkey, gherkins, emmental and provolone cheese, tomatoes and crispy lettuce on rye bread with mayo and mustard.
Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Greek Yoghurt Pot £5.95
- V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.
Halloumi £4.95
- VG, GF. Grilled, salty Cypriot cheese.