The Old Ship Inn in Brighouse Menu

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The Old Ship Inn in Brighouse has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water 500ml or Aqua Panna Still Water 500ml from Primo Restaurants. Bulgogi Grill offers many options including Banana Fritter with x 1 Scoop of Ice Cream and Madagascan Vanilla Pod. Bengal Brasserie includes a wide range like or Shabji Massalla (n). Pepsi Max (500ml) and Pepsi (500ml) from . Pizza Hut offers All Bar One and British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits.

Nearby Sample Menus

Soola Fish Kebab Marinated cubes of cod fish with olive oil, green pepper & pineapple served on a skewer £4.50
Murgh Pakora Delicate mounds of c hicken lightly seasoned then bound in gram flour deep fried. £3.90
Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
Nach Naga A Bengali hot pepper which produces on alluring aroma and tantalizing mouth watering flavour. A fairly hot chicken dish. £9.90
Piazi chawal Aromatic basmati rice fried with onions. £2.50
Salmon Ceylon Salmon from Scotland and an excellent recipe from Sri Lanka. Aroma of cloves, coriander,cumin and fenugreek seeds. Smoothness of coconut cream, sharpness of lemon & tamarind and a hint £13.90
Vegetable Karahi £8.90
Mushroom Puri. A light crispy pancake style fried bread enhanced with seasoned mushrooms. £3.90

mushroom balti balti with added mushrooms. CHICKEN / PRAWN / MEAT £5.30
- CHICKEN / PRAWN / MEAT £4.60
- KING PRAWN £5.95
vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20
keema pilau rice stir fried with savoury minced lamb £1.95
- CHICKEN TIKKA / LAMB TIKKA £5.60
golden chicken curry £5.50
curry medium spiced with a nice blend of herbs and spices and plenty of sauce. -

Garlic Mushrooms £2.00
Mixed Veg £5.00
Keema £5.50
Donner Kebab (Pitta-Med/Pitta-Large/Naan) £3.50/£4.00/£5.00
Donner, topped with donner (Single/Double) £4.00/£4.50
Chicken Tikka Masala (fillet of spring chicken soaked in specially selected herbs & spices cooked in an iron karahi with fresh ingredients) £5.50
Extra Piece Chicken £1.20
Creative, any 4 toppings (9/12/12-deep pan) £4.00/£5.50/£6.50

Seasonal vegetables, (see Blackboard) £2.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50

Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.
Chicken Katsu Curry £9.95
- Crispy fried chicken breast, served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by cocked rice.
Chicken / Guy Katsu Man £4.50
- Crispy fried chicken cutlet / beef cutlet with spicy brown sauce & steamed bread.
Citrus Sake £23.80
- Yuzu is a Japanese citrus fruit. Its flavour is amazing not like anything you’ve ever tried before. It’s tart and bitter, citrus-like, tangy and fresh all at the same time.
Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
Spicy Yaki-Soba £9.95
- Same as yaki-soba but fried in our homemade curry oil.
Spicy Tofu and Vegetable Men (V) £9.95
- Fried tofu and vegetables with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Fuji Beef Men £11.95
- Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.