The Oddfellows in Lowestoft Menu

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The Oddfellows in Lowestoft has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Giggling Squid Bury St Edmunds offers many options including Shiraz Cabernet, One Chain Vineyards, South Australia and Sauvignon Blanc, Apelllo, Marlborough, NZ. Caffe Nero Group includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs offers Bob Singh and Rubicon Mango.

Nearby Sample Menus

Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
Provencal fish stew, sour dough bread & rouille £ 11
Diane or peppercorn sauce £2 each
Purified bottled water, still or sparkling, chilled or ambient £1 a litre
Espresso coffee single £1.65 / double £1.95
Devilled whitebait, lemon mayo £5.50
House green salad or crushed minted peas £3 each
Calf’s liver, crispy bacon, mash, confit shallots, fine beans & gravy £13

Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95
Cajun Chicken & Hot Salsa £6.25
Chips £1.95
Lasagne - Served with salad & garlic bread £9.45
Coleslaw £0.95
Scampi - With chips, salad or peas £9.95 / £5.95
Calamari - Served with a salad garnish £5.95
Double Espresso £2.15

Margherita Pizza £4.50
- Mozzarella cheese & tomato.
Tango Apple £1.00
- 0.33 L.
Diet Coca Cola £1.00
Chicken & Mushroom Pizza £9.00
- Chicken & mushrooms.
Chocolate Fudge Cake £2.50
Lamb Donner Meal £7.99
Margherita Pizza £6.50
- Mozzarella cheese & tomato.
Salad £1.00

Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Seasonal vegetables, (see Blackboard) £2.25
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50

Home made sorbets £4.50
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Mixed Salad £2.75
Mussels cooked in white wine, cream and garlic sauce £6.95
Provencal tomato salad £2.75
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50